45 results for apple.

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Subarachnoid Hemorrhage Presenting with Second-Degree Type I Sinoatrial Exit Block: A Case Report
American Journal of Medical Case Reports. 2020, 8(10), 341-347. DOI: 10.12691/ajmcr-8-10-6
Pub. Date: June 22, 2020Views: 11579Downloads: 17748
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Effect of Blanching and Ultrasound on Drying Time, Physicochemical and Bioactive Compounds of Dried Cashew Apple
American Journal of Food Science and Technology. 2019, 7(6), 227-233. DOI: 10.12691/ajfst-7-6-10
Pub. Date: October 25, 2019Views: 14240Downloads: 16652
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Antioxidant Activity, and α-Glucosidase, α-Amylase and Lipase Inhibitory Activity of Polyphenols in Flesh, Peel, Core and Seed from Mini Apple
American Journal of Food Science and Technology. 2018, 6(6), 258-262. DOI: 10.12691/ajfst-6-6-5
Pub. Date: November 15, 2018Views: 16185Downloads: 19081
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Apple Cider Vinegar (as a Prophetic Medicine Remedy) Exerts Tissue-protective Effects in Streptozotocin-induced Diabetes in Animals
American Journal of Cancer Prevention. 2018, 6(1), 9-16. DOI: 10.12691/ajcp-6-1-3
Pub. Date: March 21, 2018Views: 29482Downloads: 31544
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The Effect and Acceptability of Increased Whole Apple Consumption, Apple Extract and Freeze-Dried Apple Pieces on Biomarkers of CVD Risk: The APPS Pilot Study
Journal of Food and Nutrition Research. 2017, 5(12), 882-893. DOI: 10.12691/jfnr-5-12-2
Pub. Date: November 27, 2017Views: 17875Downloads: 20318
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Nutritional Evaluation of an Outstanding Apple Cultivar, 'Göbek' (Maluscommunis L.)
Journal of Food and Nutrition Research. 2017, 5(12), 874-881. DOI: 10.12691/jfnr-5-12-1
Pub. Date: November 27, 2017Views: 14340Downloads: 14194
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Adsorption of Fluoride (F-) from Aqueous Solution by Using Pineapple (Ananas comosus) Peel and Orange (Citrus sinensis) Peel Powders
International Journal of Environmental Bioremediation & Biodegradation. 2016, 4(2), 55-67. DOI: 10.12691/ijebb-4-2-4
Pub. Date: July 20, 2016Views: 52445Downloads: 51738
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Quality Characteristics of Orange/Pineapple Fruit Juice Blends
American Journal of Food Science and Technology. 2016, 4(2), 43-47. DOI: 10.12691/ajfst-4-2-3
Pub. Date: February 27, 2016Views: 52746Downloads: 36523Citations: 1
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Characterization, Antioxidant, and Antibacterial Activity of Vinegar Resulting from the Natural Fermentation of Two Varieties of Apple: Gala Royal and Golden Delicious
Journal of Food and Nutrition Research. 2025, 13(7), 246-255. DOI: 10.12691/jfnr-13-7-3
Pub. Date: July 22, 2025Views: 2166Downloads: 3641
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Selection of Potential Cashew Apple Yeast Starters from the Foro Sub-Prefecture in Northern Côte d'Ivoire
Journal of Food and Nutrition Research. 2024, 12(11), 502-507. DOI: 10.12691/jfnr-12-11-5
Pub. Date: November 24, 2024Views: 2634Downloads: 4044
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