Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Content: Volume 7, Issue 2

Open AccessArticle
Methionine Restriction Diet Improves Metabolic Function in Obese C57BL/6 Female Mice via AMPK/SIRT1/PGC1α Pathway
Journal of Food and Nutrition Research. 2019, 7(2), 96-104. DOI: 10.12691/jfnr-7-2-1
Pub. Date: February 03, 2019Views: 9077Downloads: 8898
Open AccessArticle
In vitro Assessment of the Potential Antioxidant and Antidiabetic Properties of Edible Parts of Chrysophyllum albidum Fruit Extracts
Journal of Food and Nutrition Research. 2019, 7(2), 105-113. DOI: 10.12691/jfnr-7-2-2
Pub. Date: February 06, 2019Views: 8246Downloads: 7816
Open AccessArticle
Composition and Processing Characteristics of Milk from Lithuanian Black and White Cows
Journal of Food and Nutrition Research. 2019, 7(2), 114-121. DOI: 10.12691/jfnr-7-2-3
Pub. Date: February 10, 2019Views: 5404Downloads: 4476
Open AccessArticle
Araçá (Psidium cattleianum Sabine) Ameliorates Liver Damage and Reduces Hepatic Steatosis in Rats Fed with a High-fat Diet
Journal of Food and Nutrition Research. 2019, 7(2), 132-140. DOI: 10.12691/jfnr-7-2-5
Pub. Date: February 14, 2019Views: 6156Downloads: 5546
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Open AccessArticle
Sociodemographic and Lifestyle Factors Are Associated with Diet Quality in Cardiometabolic Risk Subjects
Journal of Food and Nutrition Research. 2019, 7(2), 141-147. DOI: 10.12691/jfnr-7-2-6
Pub. Date: February 18, 2019Views: 5300Downloads: 4458
Open AccessArticle
Quality of Miracle Berry Wine as Influenced by pH and Inoculum Levels
Journal of Food and Nutrition Research. 2019, 7(2), 148-154. DOI: 10.12691/jfnr-7-2-7
Pub. Date: February 21, 2019Views: 6716Downloads: 6173
Open AccessArticle
Evaluation of Some Specific Components Existences in Okra (Abelmoschus Esculentus L. (Moench)) Cultivated from Different Areas
Journal of Food and Nutrition Research. 2019, 7(2), 155-161. DOI: 10.12691/jfnr-7-2-8
Pub. Date: February 22, 2019Views: 5643Downloads: 4927
Open AccessArticle
Comparative Analysis of Chemical Compounds Related to Quality of Canned Asparagus
Journal of Food and Nutrition Research. 2019, 7(2), 171-182. DOI: 10.12691/jfnr-7-2-10
Pub. Date: February 25, 2019Views: 8387Downloads: 7990
Open AccessArticle
Alteration of Basal Blood Glucose Level and Microbiota Metabolic Parameters in Rats Fed with Brown Rice and Herbal Extracts
Journal of Food and Nutrition Research. 2019, 7(2), 162-170. DOI: 10.12691/jfnr-7-2-9
Pub. Date: February 24, 2019Views: 9156Downloads: 8778
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