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Journal of Food and Nutrition Research ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr
Editor-in-chief: Prabhat Kumar Mandal
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1,4-Dihydroxy-2-naphthoic Acid Sulfate: A Promising Constipation Preventive Agent
by Hiroshi Kasai, Yuya Kawasaki and Kazuaki Kawai
Journal of Food and Nutrition Research. 2021, 9(2), 96-101. DOI: 10.12691/jfnr-9-2-6
Pub. Date: February 28, 2021
14-dihydroxy-2-naphthoic acid sulfate DHNA prebiotic anti-constipation laxative vitamin K food additive
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Biological Properties of Peptide Released by in-vitro Stimulated Digestion of Cooked Meats
by Suwaluk R., Chansuwan W., Sirinupong N. and Chinachoti P.
Journal of Food and Nutrition Research. 2021, 9(2), 87-95. DOI: 10.12691/jfnr-9-2-5
Pub. Date: February 26, 2021
cooked meats tuna in-vitro simulated digestion anti-inflammation antioxidant ACE inhibition
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Anti-inflammatory Effects of Proanthocyanidin-rich Cranberry Extract through the Suppression of NF-kB Pathway and Histone Acetylase in RAW 264.7 and Mouse Bone Marrow-derived Macrophages
by Seok-Yeong Yu, Jungbae Oh, Justin S. Kim, Young-In Kwon, Emmanouil Apostolidis and Young-Cheul Kim
Journal of Food and Nutrition Research. 2021, 9(2), 79-86. DOI: 10.12691/jfnr-9-2-4
Pub. Date: February 26, 2021
cranberry extract histone deacetylation NF- κB activation inflammation RAW264.7 macrophage mouse bone marrow-derived macrophage
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Antioxidant Capacity and Immune Regulation Properties of a Herbal Mixture Including Sparassis crispa, Aureobasidium pullulan, and Ganoderma lucidum
by Yung-Kai Lin, Yung-Hao Lin, Yung-Hsiang Lin, Wei-Chun Hu and Chi-Fu Chiang
Journal of Food and Nutrition Research. 2021, 9(2), 73-78. DOI: 10.12691/jfnr-9-2-3
Pub. Date: February 05, 2021
antioxidant Aureobasidium pullulan Ganoderma lucidum Sparassis crispa immune modulation
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Inhibitory Activity of Fruits Extracts of Antidesma bunius on the Proliferation and Migration of MDA-MB-231 Breast Cancer Cells
by Ma Funing, Tariq Masood, Huang Dongmei, Wu Bin, Ge Yu, Chen Di, Gutierrez-Pajares Jorge L, Nasiruddin and Song Shun
Journal of Food and Nutrition Research. 2021, 9(2), 61-67. DOI: 10.12691/jfnr-9-2-1
Pub. Date: January 31, 2021
breast cancer ethno-medicine flavonoid tropical fruits
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