Journal of Food and Nutrition Research ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr
Editor-in-chief: Prabhat Kumar Mandal
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Immunomodulatory Effect of Fermented Vinegar on Cyclophosphamide-induced Immunosuppression Model
Journal of Food and Nutrition Research. 2021, 9(9), 469-476. DOI: 10.12691/jfnr-9-9-3
Pub. Date: September 10, 2021
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Flavan-3-ols Monomer and Oligomer, and Flavor Profiles of Chocolates Produced from Fermented Cocoa Beans under Different Roasting Degree in Taiwan
Journal of Food and Nutrition Research. 2021, 9(9), 457-468. DOI: 10.12691/jfnr-9-9-2
Pub. Date: September 08, 2021
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Maternal and household Predictors of Malnutrition among Under-five Children in Internally Displaced Person Camps of Adamawa and Yobe States, Nigeria
Journal of Food and Nutrition Research. 2021, 9(9), 449-456. DOI: 10.12691/jfnr-9-9-1
Pub. Date: September 07, 2021
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The Utility of MALDI-TOF-Mass Spectrometry, Analytical Profile Index (API) and Conventional-PCR for the Detection of Foodborne Pathogens from Meat
Journal of Food and Nutrition Research. 2021, 9(8), 442-448. DOI: 10.12691/jfnr-9-8-7
Pub. Date: August 30, 2021
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Bangle (Zingiber purpureum) Extract Attenuates Insulin Resistance and Inflammation in the Skeletal Muscle of High Fat Diet-fed Young SAMP8 Mice
Journal of Food and Nutrition Research. 2021, 9(8), 434-441. DOI: 10.12691/jfnr-9-8-6
Pub. Date: August 25, 2021
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