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19 results for vitamins.

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Keyword    vitamins

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Effect of Boiling on the Nutritional Value, Phytochemical Contents, and Antioxidant Activity of Commonly Consumed Potato (Solanum tuberosum L.) Varieties in Bangladesh
by Umme Salma, Hussain Md. Shahjalal, Tanvir Ahmmed, Md. Mesbah Uddin Ansary, Md. Ibrahim Khalil and Nurul Karim
Journal of Food and Nutrition Research. 2020, 8(8), 382-391. DOI: 10.12691/jfnr-8-8-1
Pub. Date: August 11, 2020Views: 9488Downloads: 15460
potato boiling effect proximate composition phytochemicals antioxidant activity vitamins
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Nutritive and Anti-Nutritive Evaluation of Cocoyam (Colocasia Esculenta L. Schott) Inflorescence
by Kalu Emmanuel Okechukwu, Princewill-Ogbonna Ijeoma Lawretta, Azuka Chinenye Eberechukwu, Okocha Kalu Stanley, Kalu Chibuike Egbuta and Nweke Chijioke Joel
American Journal of Food Science and Technology. 2020, 8(2), 42-48. DOI: 10.12691/ajfst-8-2-1
Pub. Date: February 23, 2020Views: 9802Downloads: 11162
cocoyam inflorescence proximate analysis anti-nutrients minerals vitamins
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Assessment of the Effect of Processing Methods on the Proximate Composition of Trachurus trachurus(Mackerel) Sold in Anyigba Market, Kogi State
by Okpanachi M.A., Yaro C.A. and Bello O.Z.
American Journal of Food Science and Technology. 2018, 6(1), 26-32. DOI: 10.12691/ajfst-6-1-5
Pub. Date: January 08, 2018Views: 16411Downloads: 16414
preservation trachurus vitamins nutrients
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Don’t Forget to Take Your Vitamins! A Case of Gastric Bypass Gone Wrong
by Ariel D. Sindel, Gilad Shapira, Chelsea Olson and Derick Jenkins
American Journal of Medical Case Reports. 2017, 5(5), 119-121. DOI: 10.12691/ajmcr-5-5-4
Pub. Date: June 03, 2017Views: 15656Downloads: 15344
Bariatrics nutrition beriberi thiamine vitamin deficiency
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Complex B vitamins: Physiology and Therapeutic Effect on Pain
by Alberto Mimenza Alvarado and Sara Aguilar Navarro
American Journal of Pharmacological Sciences. 2016, 4(2), 20-27. DOI: 10.12691/ajps-4-2-2
Pub. Date: March 11, 2016Views: 45255Downloads: 39142Citations: 1
thiamine cobalamine pyridoxine pain nitric oxide oxidative
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Influence Factors on the Formation of Acrylamide in the Amino Acid/Sugar Chemical Model System
by Xiao Wang and Liheng Xu
Journal of Food and Nutrition Research. 2014, 2(7), 344-348. DOI: 10.12691/jfnr-2-7-3
Pub. Date: July 08, 2014Views: 33161Downloads: 29854Citations: 2
acrylamide amino acids reducing sugars vitamins food safety chemical model system
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Safeguarding Edible Mushrooms from Southwest Burkina Faso: A Documentation of their Ecology, Traditional Uses, and Nutritional Value
by GUIRA Flibert, TRAORE Korotimi, DRABO Soungalo Moustapha, TANKOANO Abel, DABIRE Tobdem Gaston, SAVADOGO Aly and SAWADOGO/LINGANI Hagretou
American Journal of Food Science and Technology. 2026, 14(2), 32-38. DOI: 10.12691/ajfst-14-2-3
Pub. Date: April 29, 2026Views: 156Downloads: 1350
Wild edible mushrooms Burkina Faso Proximate Minerals Vitamins
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Investigation of the In Vitro Gastrointestinal Bioavailability of B-Group Vitamins in Meat and Meat Analog Patties Prepared Using Different Cooking Methods
by İrem DAĞOĞLU POLAT and Ayhan DAĞ
Journal of Food and Nutrition Research. 2025, 13(10), 399-407. DOI: 10.12691/jfnr-13-10-2
Pub. Date: October 17, 2025Views: 1084Downloads: 3121
B vitamins meat patties meat analog patties cooking bioavailability HPLC
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Glycemic Indices, Vitamins of Flour and Sensory Properties of Stiff Dough (Swallow) from Processed, Ripe and Unripe Breadfruits (Artocarpus altilis)
by Eke-Ejiofor J, Friday U. B and Anumba N. L
American Journal of Food Science and Technology. 2023, 11(2), 49-56. DOI: 10.12691/ajfst-11-2-4
Pub. Date: June 06, 2023Views: 5232Downloads: 6320
breadfruit glycemic indices vitamins sensory stiff dough
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A Systematic Review: Do We Really Need Multivitamin and Mineral Supplements to Stay Healthy?
by Patel Shivang Sharadkumar
American Journal of Public Health Research. 2022, 10(5), 163-168. DOI: 10.12691/ajphr-10-5-1
Pub. Date: October 16, 2022Views: 5868Downloads: 8635
dietary supplements food supplements multivitamin vitamins minerals
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