8 results for Acrylamide.

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Keyword    Acrylamide

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Acrylamide Exposure and Risks in Most Frequently Consumed Foods in a Total Diet Study
American Journal of Food Science and Technology. 2018, 6(4), 123-137. DOI: 10.12691/ajfst-6-4-1
Pub. Date: April 21, 2018Views: 11802Downloads: 9561
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Thermochemistry of Acrylamide Polymerization: An Illustration of Auto-acceleration and Gel Effect
World Journal of Chemical Education. 2017, 5(3), 94-101. DOI: 10.12691/wjce-5-3-3
Pub. Date: April 21, 2017Views: 15051Downloads: 11139
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Influence Factors on the Formation of Acrylamide in the Amino Acid/Sugar Chemical Model System
Journal of Food and Nutrition Research. 2014, 2(7), 344-348. DOI: 10.12691/jfnr-2-7-3
Pub. Date: July 08, 2014Views: 20240Downloads: 14007Citations: 2
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Assessment of the Dietary Intake of Acrylamide by Young Adults in Mexico
Journal of Food and Nutrition Research. 2017, 5(12), 894-899. DOI: 10.12691/jfnr-5-12-3
Pub. Date: November 28, 2017Views: 6642Downloads: 4483
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Influence of Cookies Formulation on the Formation of Acrylamide
Journal of Food and Nutrition Research. 2017, 5(6), 370-378. DOI: 10.12691/jfnr-5-6-3
Pub. Date: May 17, 2017Views: 9430Downloads: 6775
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Levels of Acrylamide in Commercial Potato Crisps Sold in Nairobi County, Kenya
Journal of Food and Nutrition Research. 2015, 3(8), 495-501. DOI: 10.12691/jfnr-3-8-4
Pub. Date: October 16, 2015Views: 10199Downloads: 7423Citations: 2
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Calcium Salts Reduce Acrylamide Formation and Improve Qualities of Cookies
Journal of Food and Nutrition Research. 2014, 2(11), 857-866. DOI: 10.12691/jfnr-2-11-16
Pub. Date: November 07, 2014Views: 18011Downloads: 12967Citations: 2
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Comparison of Two Methods for Screening TCR Vβ Biases of T1DM Patients: Silver Staining for Polyacrylamide and Ethidium Bromide Staining for Agarose Gel Electrophoresis
American Journal of Medical Sciences and Medicine. 2013, 1(6), 101-104. DOI: 10.12691/ajmsm-1-6-1
Pub. Date: November 26, 2013Views: 14878Downloads: 9577
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