36 results for chicken.

Parameters for your search query:
Keyword     chicken

Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevalence of Gastro-Intestinal Helminths in Local and Broiler Chickens in Ibesikpo Local Government Area, Akwa Ibom State, Nigeria
American Journal of Zoological Research. 2019, 7(1), 1-7. DOI: 10.12691/ajzr-7-1-1
Pub. Date: July 30, 2019Views: 22078Downloads: 27708
Open AccessArticle
Export: RIS | BibTeX | EndNote
Total and Thermo-Tolerant Coliforms,Salmonellaspp.,Escherichia coli,Pseudomonasspp and Listeriamonocytogenesin Broilers Chicken Meat Processing Chain in Southern Brazil
Journal of Food and Nutrition Research. 2017, 5(11), 867-873. DOI: 10.12691/jfnr-5-11-11
Pub. Date: November 20, 2017Views: 17339Downloads: 18010
Open AccessArticle
Export: RIS | BibTeX | EndNote
Modeling the Effect of Inoculum Size on the Thermal Inactivation of SalmonellaTyphimurium to Elimination in Ground Chicken Thigh Meat
American Journal of Food Science and Technology. 2017, 5(4), 135-142. DOI: 10.12691/ajfst-5-4-3
Pub. Date: August 01, 2017Views: 21772Downloads: 22412
Open AccessArticle
Export: RIS | BibTeX | EndNote
Protective Effect of Chicken Egg Shell Powder Solution (CESP) on Artificially Induced Dental Erosion: An in Vitro Atomic Force Microscope Study
International Journal of Dental Sciences and Research. 2017, 5(3), 49-55. DOI: 10.12691/ijdsr-5-3-2
Pub. Date: July 03, 2017Views: 22642Downloads: 22981
Figure of 4
Open AccessReview Article
Export: RIS | BibTeX | EndNote
Listeria monocytogenes in Chicken Meat
Journal of Food and Nutrition Research. 2016, 4(7), 436-441. DOI: 10.12691/jfnr-4-7-4
Pub. Date: July 18, 2016Views: 19756Downloads: 18718
Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevalence, invA Gene Detection and Antimicrobial Resistance Profiles of Salmonella spp. Isolated from Milk, Beef and Chicken Meat
American Journal of Microbiological Research. 2025, 13(5), 109-116. DOI: 10.12691/ajmr-13-5-2
Pub. Date: October 19, 2025Views: 1167Downloads: 3801
Figure of 3
Open AccessArticle
Export: RIS | BibTeX | EndNote
Inhibitory Effect of Blueberry, Curcumin, Prebiotic, and Probiotic on N-Nitrosamine Formation in Cooked Meat Products by Gastrointestinal Simulation
Journal of Food and Nutrition Research. 2025, 13(2), 77-86. DOI: 10.12691/jfnr-13-2-4
Pub. Date: February 18, 2025Views: 3006Downloads: 9063
Open AccessArticle
Export: RIS | BibTeX | EndNote
Acrylamide Formation: The Effect of Thawing and Frying Methods in Chicken and Fish Meat
Journal of Food and Nutrition Research. 2024, 12(7), 349-354. DOI: 10.12691/jfnr-12-7-1
Pub. Date: July 04, 2024Views: 4246Downloads: 5849
Open Access
Export: RIS | BibTeX | EndNote
Application of Sludge in a Chinese Cabbage (Brassica Campestris ssp. Chinesis) and Chicken Manure on Grain Protein Concentration, Grain Essential Amino Acid Concentration in Shanxi Province China
Journal of Food and Nutrition Research. 2022, 10(11), 772-783. DOI: 10.12691/jfnr-10-11-4
Pub. Date: November 03, 2022Views: 6874Downloads: 7812
Open AccessArticle
Export: RIS | BibTeX | EndNote
Responses of Maize (Zea mays L.) Protein Starch Content, Municipal sludge and Different Chicken Manure on Calcareous Brown Soil Seedling in Shanxi Province China
Journal of Food and Nutrition Research. 2022, 10(10), 630-641. DOI: 10.12691/jfnr-10-10-1
Pub. Date: October 09, 2022Views: 6336Downloads: 7224
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types