172 results for protein.

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Keyword    protein

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Topographic Lectin Mapping of the Epithelial Cell Surface in Normal Intestine and Celiac Disease
International Journal of Celiac Disease. 2019, 7(3), 69-73. DOI: 10.12691/ijcd-7-3-3
Pub. Date: December 04, 2019Views: 826Downloads: 654
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Diet Based on Food from the Colombian Andean Region Decreases C-reactive Protein, IL6, and Leptin in Women with Obesity
Journal of Food and Nutrition Research. 2019, 7(10), 751-758. DOI: 10.12691/jfnr-7-10-9
Pub. Date: October 27, 2019Views: 842Downloads: 597
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Immunomodulatory Effect of Carica Papaya and Actinidia Delicosa on Methotrexate Induced Immunosuppression in Male Rats
American Journal of Medical Sciences and Medicine. 2019, 7(4), 156-161. DOI: 10.12691/ajmsm-7-4-3
Pub. Date: November 12, 2019Views: 858Downloads: 619
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Dynamism of Ribosomal Protein RPL28 as Biomarker for Monitoring Epigenetic-initiated-breast-cancer Therapy
American Journal of Biomedical Research. 2019, 7(1), 21-26. DOI: 10.12691/ajbr-7-1-5
Pub. Date: October 18, 2019Views: 1325Downloads: 963
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Identification of Novel Multi Epitopes Vaccine against the Capsid Protein (ORF2) of Hepatitis E Virus
American Journal of Infectious Diseases and Microbiology. 2019, 7(1), 26-42. DOI: 10.12691/ajidm-7-1-5
Pub. Date: October 07, 2019Views: 1755Downloads: 1379
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Effects of a Non Dairy Cheese Cream Containing Fermented Soybean Extract on Lipid Profile and Lipoproteins in Dyslipidemic Patients
Journal of Food and Nutrition Research. 2019, 7(8), 554-559. DOI: 10.12691/jfnr-7-8-1
Pub. Date: August 09, 2019Views: 2015Downloads: 1447
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Properties and Mechanism of Melted Cheeses and Non-melted Cheeses: A Case Study Mozzarella and Bread Cheese (Juustoleipa)
American Journal of Food Science and Technology. 2019, 7(3), 94-98. DOI: 10.12691/ajfst-7-3-4
Pub. Date: April 15, 2019Views: 3620Downloads: 2853
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Improving Nutrition, Physicochemical and Antioxidant Properties of Rice Noodles with Fiber and Protein-rich Fractions Derived from Cassava Leaves
Journal of Food and Nutrition Research. 2019, 7(4), 325-332. DOI: 10.12691/jfnr-7-4-10
Pub. Date: April 18, 2019Views: 3095Downloads: 2442
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The Gut Feeling of the Joints: Celiac Disease and Rheumatoid Arthritis Are Related
International Journal of Celiac Disease. 2019, 7(1), 21-25. DOI: 10.12691/ijcd-7-1-7
Pub. Date: March 10, 2019Views: 2371Downloads: 1628
Open AccessCase Report
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Protein S Deficiency Presenting as Stroke and Arterial Thrombosis in a Patient with Beckwith Weidemann Syndrome
American Journal of Medical Case Reports. 2019, 7(2), 27-28. DOI: 10.12691/ajmcr-7-2-4
Pub. Date: February 24, 2019Views: 2263Downloads: 1591
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