92 results for maize.

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Keyword    maize

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Impacts of Climate Variability on Maize Yields in Bahati Sub-County, Kenya
Applied Ecology and Environmental Sciences. 2019, 7(2), 45-55. DOI: 10.12691/aees-7-2-2
Pub. Date: March 18, 2019Views: 3076Downloads: 2501
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Effect of Aframomum danielliExtract on the Quality of Non Alcoholic Malt Beverage Produced from Quality Protein Maize (QPM) at Storage
American Journal of Food Science and Technology. 2019, 7(2), 65-70. DOI: 10.12691/ajfst-7-2-5
Pub. Date: March 19, 2019Views: 1047Downloads: 776
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Typology of Grain Storage Structures in Rural Communities in Kogi State – Nigeria: Economic Implications on the Rural Farmers
American Journal of Rural Development. 2019, 7(1), 14-25. DOI: 10.12691/ajrd-7-1-3
Pub. Date: January 16, 2019Views: 2740Downloads: 2194
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Comparing the Effectiveness of the “weevil warehouse” and “laboratory bioassay” as Techniques for Screening Maize Genotypes for Weevil Resistance
Journal of Food Security. 2018, 6(4), 170-177. DOI: 10.12691/jfs-6-4-5
Pub. Date: December 14, 2018Views: 2004Downloads: 1543
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Gene Action for Grain Yield and Agronomic Traits in Selected Maize Inbred Lines with Resistance to Striga Hermonthica in Uganda
Journal of Food Security. 2018, 6(4), 155-162. DOI: 10.12691/jfs-6-4-3
Pub. Date: December 04, 2018Views: 1790Downloads: 1343
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Impact of Poor Health of Maize Farmers on Farm Performance in Southwestern Cameroon
American Journal of Public Health Research. 2018, 6(3), 155-159. DOI: 10.12691/ajphr-6-3-5
Pub. Date: May 29, 2018Views: 2913Downloads: 2091
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Economics of foodgrain Crops in Himachal Pradesh: A Study of Solan District
American Journal of Rural Development. 2018, 6(1), 21-28. DOI: 10.12691/ajrd-6-1-4
Pub. Date: April 11, 2018Views: 2969Downloads: 2083
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Nutritional and Functional Properties of Mushroom (Agaricus bisporus & Pleurotus ostreatus) and Their Blends with Maize Flour
American Journal of Food Science and Technology. 2018, 6(1), 33-41. DOI: 10.12691/ajfst-6-1-6
Pub. Date: January 11, 2018Views: 5087Downloads: 3605
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Acid, Bile and Aggregation Abilities of Lactobacillus plantarum Strains Isolated from Akamu a Nigerian Fermented Maize Food
American Journal of Food Science and Technology. 2018, 6(1), 7-11. DOI: 10.12691/ajfst-6-1-2
Pub. Date: January 05, 2018Views: 3620Downloads: 2681
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Mineral Bioavailability, Physico-Chemical and Sensory Properties of Granola Produced from Different Cereals and Processing Methods
American Journal of Food Science and Technology. 2017, 5(6), 256-264. DOI: 10.12691/ajfst-5-6-6
Pub. Date: November 29, 2017Views: 4682Downloads: 3440
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