Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Content: Volume 3, Issue 5

Open AccessArticle
Effect of Various Herbal Medicine Extracts on the Physico-chemical Properties of Emulsion-type Pork Sausage
Journal of Food and Nutrition Research. 2015, 3(5), 290-296. DOI: 10.12691/jfnr-3-5-1
Pub. Date: May 14, 2015Views: 5844Downloads: 4734Citations: 1
Open AccessArticle
Immunomodulation Effect of Metabolites from Lactobacillus Rhamnosus GG on Interleukins Release in Vitro
Journal of Food and Nutrition Research. 2015, 3(5), 297-302. DOI: 10.12691/jfnr-3-5-2
Pub. Date: May 17, 2015Views: 5709Downloads: 4863
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Open AccessArticle
Changes of Fatty Acids Composition in Beef under Different Thermal Treatment
Journal of Food and Nutrition Research. 2015, 3(5), 303-310. DOI: 10.12691/jfnr-3-5-3
Pub. Date: May 18, 2015Views: 6202Downloads: 5214
Open AccessArticle
Effect of Escherichia coli and Lactobacillus casei on Luteolin Found in Simulated Human Digestion System
Journal of Food and Nutrition Research. 2015, 3(5), 311-316. DOI: 10.12691/jfnr-3-5-4
Pub. Date: May 19, 2015Views: 4752Downloads: 3959
Open AccessArticle
Hypolipidemic Action of hydroxycinnamic Acids from Cabbage (Brassica oleracea L. var. capitata) on Hypercholesterolaemic Rat in Relation to Its Antioxidant Activity
Journal of Food and Nutrition Research. 2015, 3(5), 317-324. DOI: 10.12691/jfnr-3-5-5
Pub. Date: May 24, 2015Views: 5613Downloads: 4751Citations: 3
Open AccessArticle
Proteomic Analysis of Human Breast Cancer Cells Treated with Monascus-Fermented Red Mold Rice Extracts
Journal of Food and Nutrition Research. 2015, 3(5), 325-329. DOI: 10.12691/jfnr-3-5-6
Pub. Date: May 27, 2015Views: 5302Downloads: 4280
Open AccessArticle
Proximate Composition, Phenolic Contents and in vitro Antioxidant Properties of Pimpinella stewartii (A Wild Medicinal Food)
Journal of Food and Nutrition Research. 2015, 3(5), 330-336. DOI: 10.12691/jfnr-3-5-7
Pub. Date: May 27, 2015Views: 4998Downloads: 4118Citations: 2
Open AccessArticle
Some Important Plants Belonging to Asteraceae Family Used in Folkloric Medicine in Savur (Mardin/Turkey) Area and Their Application Areas
Journal of Food and Nutrition Research. 2015, 3(5), 337-340. DOI: 10.12691/jfnr-3-5-8
Pub. Date: June 04, 2015Views: 6326Downloads: 4899Citations: 1
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Open AccessArticle
Citrus Flavonoids and Human Cancers
Journal of Food and Nutrition Research. 2015, 3(5), 341-351. DOI: 10.12691/jfnr-3-5-9
Pub. Date: June 04, 2015Views: 7033Downloads: 5307Citations: 5
Open AccessArticle
Okara Supplementation Relieves Fatigue and Muscle Damage that Occur during Exercise Training
Journal of Food and Nutrition Research. 2015, 3(5), 352-356. DOI: 10.12691/jfnr-3-5-10
Pub. Date: June 04, 2015Views: 3792Downloads: 3073