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Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: https://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Content: Volume 6, Issue 9

Open AccessArticle
Antioxidant and α-Glucosidase Inhibitory Activity of Polyphenols in Peel and Core from Five Different Pear Varieties
by Zhaohong Ci and Michiyuki Kojima
Journal of Food and Nutrition Research. 2018, 6(9), 546-550. DOI: 10.12691/jfnr-6-9-1
Pub. Date: September 14, 2018Views: 11282Downloads: 10347
pear peel core polyphenol DPPH radical scavenging activity α-glucosidase
Abstract Full Text PDF (330 KB) Full Text HTML Full Text ePUB (172 KB)
Open AccessArticle
A Research of Effect of Three Sweet Potato Varieties and Addition on Resistant Starch Content and Physical Characteristics of Steamed Rice Bowl Cake
by ChinFu Chou and Mingchang Li
Journal of Food and Nutrition Research. 2018, 6(9), 551-556. DOI: 10.12691/jfnr-6-9-2
Pub. Date: September 17, 2018Views: 11405Downloads: 10678
Taichung Sen 17 rice sweet potato varieties steamed rice bowl cake resistant starch
Abstract Full Text PDF (348 KB) Full Text HTML Full Text ePUB (68 KB)
Open AccessArticle
Daidzein Has Anti-Oxidant Activity in Normal Human Kidney Tubular HK-2 Cells via FOXO3/SOD2 Pathway
by Jongsung Lee and See-Hyoung Park
Journal of Food and Nutrition Research. 2018, 6(9), 557-560. DOI: 10.12691/jfnr-6-9-3
Pub. Date: September 18, 2018Views: 10140Downloads: 9654
daidzein anti-oxidant HK-2 FOXO3 SOD2
Abstract Full Text PDF (225 KB) Full Text HTML Full Text ePUB (350 KB)
Figure of 2
Open AccessArticle
The Effect of Pasteurization, Freezing and Prolonged Storage on Volatile Compounds of Mangaba Pulp
by Gilma Auxiliadora Santos Gonçalves, Nathane Silva Resende, Elisângela Elena Nunes Carvalho, Jaime Vilela de Resende and Eduardo Valério de Barros Vilas Boas
Journal of Food and Nutrition Research. 2018, 6(9), 561-569. DOI: 10.12691/jfnr-6-9-4
Pub. Date: September 18, 2018Views: 11110Downloads: 10259
Hancornia speciosa Gomes SPME-GC-MS esters aroma food conservation
Abstract Full Text PDF (235 KB) Full Text HTML Full Text ePUB (257 KB)
Open AccessReview Article
Comparative Analysis between Anthropometry and Subjective Methods in Nutritional Evaluation in Cancer: A Systematic Review
by Thalita Alves de Barros, Nélia Pinheiro Mendes, Solange Silveira Pereira, Carla de Oliveira Barbosa Rosa and Sylvia do Carmo Castro Franceschini
Journal of Food and Nutrition Research. 2018, 6(9), 570-575. DOI: 10.12691/jfnr-6-9-5
Pub. Date: September 19, 2018Views: 9941Downloads: 9113
oncology malnutrition bmi adult elderly
Abstract Full Text PDF (298 KB) Full Text HTML Full Text ePUB (338 KB)
Open AccessArticle
Host-Microbial Gut Interactions and Mushroom Nutrition
by Victoria Bell, Jorge Ferrão, Eusébio Chaquisse and Tito Fernandes
Journal of Food and Nutrition Research. 2018, 6(9), 576-583. DOI: 10.12691/jfnr-6-9-6
Pub. Date: September 20, 2018Views: 13549Downloads: 12415
microbiota mushroom β-glucans immunity gut
Abstract Full Text PDF (523 KB) Full Text HTML Full Text ePUB (1292 KB)
Figure of 6
Open AccessArticle
Macronutrient Preload effect on Glycaemic Control and Pregnancy Outcome in Gestational Diabetes Mellitus
by Cai Jingjing, Lv Jing, Guo Qianying, Wang Boshi, Gunnar Norstedt, Magnus Sederholm and Liu Peng
Journal of Food and Nutrition Research. 2018, 6(9), 584-589. DOI: 10.12691/jfnr-6-9-7
Pub. Date: September 26, 2018Views: 13771Downloads: 13715
gestational diabetes mellitus macronutrient preload treatment glycemic control pre-gestational BMI nutritional therapy
Abstract Full Text PDF (225 KB) Full Text HTML Full Text ePUB (100 KB)
Open AccessMini Review
Palm Sap Sources, Characteristics, and Utilization in Indonesia
by Teguh Kurniawan, Jayanudin, Indar Kustiningsih and Mochamad Adha Firdaus
Journal of Food and Nutrition Research. 2018, 6(9), 590-596. DOI: 10.12691/jfnr-6-9-8
Pub. Date: September 28, 2018Views: 15550Downloads: 13000
neera palm sugar antioxidant spray dryer membrane
Abstract Full Text PDF (812 KB) Full Text HTML Full Text ePUB (2147 KB)
Open AccessArticle
Proximate and Phytochemical Analysis of Monodora myristica (African Nutmeg) from Nsukka, Enugu State, Nigeria
by Nkwocha Chinelo C., Nworah Florence N., Okagu Innocent U., Nwagwe Onyinyechi R., Uchendu Nene O., Paul-Onyia Dawn B and Obeta Sunday
Journal of Food and Nutrition Research. 2018, 6(9), 597-601. DOI: 10.12691/jfnr-6-9-9
Pub. Date: October 07, 2018Views: 10623Downloads: 9119
monodora myristica proximate phytochemical seeds
Abstract Full Text PDF (140 KB) Full Text HTML Full Text ePUB (47 KB)
Open AccessArticle
The “We Act”-Study: Design of a Multicomponent Intervention to Promote Healthy Diet, Physical Activity, and Well-being in School Children
by Marianne S. Sabinsky, Ane Høstgaard Bonde, Nanna Wurr Stjernqvist, Elaine Jessen-Klixbüll, Helle Terkildsen Maindal and Inge Tetens
Journal of Food and Nutrition Research. 2018, 6(9), 602-613. DOI: 10.12691/jfnr-6-9-10
Pub. Date: October 09, 2018Views: 11647Downloads: 11089
intervention health promoting school IVAC-model dietary habits physical activity well-being social capital
Abstract Full Text PDF (522 KB) Full Text HTML Full Text ePUB (402 KB)
Manuscript template