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Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: https://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Currrent Issue: Volume 14, Number 1, 2026

Open AccessArticle
Effect of Irradiated Natto on Thrombus Mice Model and Intestinal Microbiota
by Zhang Lei and Li Chuang
Journal of Food and Nutrition Research. 2026, 14(1), 1-6. DOI: 10.12691/jfnr-14-1-1
Pub. Date: January 04, 2026Views: 331Downloads: 1784
irradiation thrombus mice model blood parameters coagulation indicators intestinal microbiota
Abstract Full Text PDF (378 KB) Full Text HTML Full Text ePUB (984 KB)
Open AccessArticle
Association between Stressful Events, Sleep Patterns, Night-time Eating Behaviors, and BMI among Female University Students in Saudi Arabia
by Afnan H. Saaty, Noha M. Almoraie, Najlaa M. Aljefree and Israa M. Shatwan
Journal of Food and Nutrition Research. 2026, 14(1), 7-15. DOI: 10.12691/jfnr-14-1-2
Pub. Date: January 08, 2026Views: 105Downloads: 1586
Body Mass Index (BMI) female night eating syndrome stress sleep disorder
Abstract Full Text PDF (226 KB) Full Text HTML Full Text ePUB (163 KB)
Open AccessArticle
Consumer Attitudes and Preferences on Cultured Meat: A Case Study of Tekirdağ Namık Kemal University, Faculty of Agriculture Students
by Fuat Yılmaz, Serim Tuna Koç and Fatma Coşkun
Journal of Food and Nutrition Research. 2026, 14(1), 16-25. DOI: 10.12691/jfnr-14-1-3
Pub. Date: January 13, 2026Views: 246Downloads: 1260
red meat acceptance consumer attitudes sustainable food food technology alternative agriculture food neophobia
Abstract Full Text PDF (11383 KB) Full Text HTML Full Text ePUB (324 KB)
Open AccessArticle
Preventive and Curative Skills on Acute Malnutrition among Mothers of Children Under 5 Years of Age in Pointe-Noire and Kouilou
by N’ZAMBI Pressy Dornelle Jessy, ELENGA Michel, MANANGA Vital and ITOUA OKOUANGO Yvon Simplice
Journal of Food and Nutrition Research. 2026, 14(1), 26-37. DOI: 10.12691/jfnr-14-1-4
Pub. Date: January 21, 2026Views: 361Downloads: 723
Preventive skills curative skills acute malnutrition mothers children under five
Abstract Full Text PDF (300 KB) Full Text HTML Full Text ePUB (313 KB)
Open AccessArticle
Effects of Different Drying Methods on the Properties of Lactoferrin
by Xuena Dong, Yu Liu, Shengbo Yu, Zhao Li, Chunyu Wu, Yun Chen, ZengLi Gao and Zhishen Mu
Journal of Food and Nutrition Research. 2026, 14(1), 38-44. DOI: 10.12691/jfnr-14-1-5
Pub. Date: February 02, 2026Views: 143Downloads: 488
Lactoferrin Freeze-drying Spray-drying Electrostatic spray-drying Drying methods
Abstract Full Text PDF (677 KB) Full Text HTML Full Text ePUB (615 KB)
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