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14 results for lipase.

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Keyword     lipase

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Antioxidant Activity and Lipase Inhibitory Activity in Rice Miso Supplementary with Black Soybean, Buckwheat and Adzuki Bean
by Chengyu Jiang, Zhaohong Ci and Michiyuki Kojima
American Journal of Food Science and Technology. 2019, 7(1), 7-12. DOI: 10.12691/ajfst-7-1-2
Pub. Date: January 10, 2019Views: 16719Downloads: 19814
rice miso black soybean buckwheat adzuki bean melanoidin DPPH radical scavenging activity lipase inhibitory activity
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Antioxidant Activity, and α-Glucosidase, α-Amylase and Lipase Inhibitory Activity of Polyphenols in Flesh, Peel, Core and Seed from Mini Apple
by Zhaohong Ci, Kazuto Kikuchi, Aoi Hatsuzawa, Arisa Nakai, Chengyu Jiang, Atsushi Itadani and Michiyuki Kojima
American Journal of Food Science and Technology. 2018, 6(6), 258-262. DOI: 10.12691/ajfst-6-6-5
Pub. Date: November 15, 2018Views: 16109Downloads: 18847
mini apple polyphenol DPPH radical scavenging activity α-glucosidase α-amylase lipase
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Antioxidant Activity, α-Glucosidase and Lipase Inhibitory Activity in Rice Miso with Kidney Bean
by Chengyu Jiang, Zhaohong Ci and Michiyuki Kojima
Journal of Food and Nutrition Research. 2018, 6(8), 504-508. DOI: 10.12691/jfnr-6-8-3
Pub. Date: August 27, 2018Views: 15238Downloads: 17825
kidney bean rice miso melanoidin DPPH radical-scavenging activity enzyme inhibitory activity
Abstract Full Text PDF (207 KB) Full Text HTML Full Text ePUB (300 KB)
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Anti-Obesity Effect of Proanthocyanidins from the Coat of Scarlet Runner Beans on High-Fat Diet-Fed Mice
by Zhaohong Ci, Chengyu Jiang, Shuo Feng, Shan Wu, Yang Cui, Yuki Sasaki and Michiyuki Kojima
Journal of Food and Nutrition Research. 2018, 6(2), 103-109. DOI: 10.12691/jfnr-6-2-6
Pub. Date: February 26, 2018Views: 17377Downloads: 18285
scarlet runner bean coat anti-obesity proanthocyanidin lipase activity inhibition fat digestion
Abstract Full Text PDF (429 KB) Full Text HTML Full Text ePUB (251 KB)
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Screening Study on Enzyme Inhibitory Activities of Some Mongolian Plant Leaves
by Enkhtsetseg Enkhtuya, Tomoko Shimamura, Takehiro Kashiwagi and Hiroyuki Ukeda
Journal of Food and Nutrition Research. 2018, 6(2), 69-73. DOI: 10.12691/jfnr-6-2-1
Pub. Date: February 01, 2018Views: 12295Downloads: 12170
tyrosinase hyaluronidase α-glucosidase lipase angiotensin I-converting enzyme inhibitory activity plant leaves
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Catechol-2,3-dioxygenase and Lipase Activities during Degradation of Crude Oil by Hydrocarbon-degrading Bacteria Isolated from Bitumen-polluted Surface Water in Agbabu, Ondo State
by Olowomofe Temitayo O., Oluyege J. O., Olawole O. A. and Oyewumi R. O.
International Journal of Environmental Bioremediation & Biodegradation. 2018, 6(1), 18-25. DOI: 10.12691/ijebb-6-1-3
Pub. Date: July 24, 2018Views: 23482Downloads: 24250
Biodegradation Crude-Oil Catechol 2 3-dioxygenase Lipase
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Screening, Optimization and Process Scale up for Pilot Scale Production of Lipase by Aspergillus niger
by Baplu Rai, Ashish Shrestha, Shishir Sharma and Jarina Joshi
Biomedicine and Biotechnology. 2014, 2(3), 54-59. DOI: 10.12691/bb-2-3-3
Pub. Date: November 05, 2014Views: 43083Downloads: 37126
lipase Aspergillus niger enzyme activity pH scale up
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The Inhibitory Effect of Different Solvents Extracts from Walnut Shell (Juglans regia L.) on Pancreatic Lipase and Adipogenesis of 3T3-L1 Preadipocytes
by Jiong Yang, Chaoyin Chen, Shenglan Zhao, Feng Ge and Diqiu Liu
Journal of Food and Nutrition Research. 2014, 2(10), 664-670. DOI: 10.12691/jfnr-2-10-2
Pub. Date: September 26, 2014Views: 29701Downloads: 25860
walnut shell solvents extraction pancreatic lipase obesity
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Characterization of Different Oil Soapstocks and Their Application in the Lipase Production by Aspergillus niger under Solid State Fermentation
by Regiane Ribeiro dos Santos, Livia Nolasco Macedo Muruci, Lucielen Oliveira Santos, Rosemar Antoniassi, Janine Passos Lima da Silva and Mônica Caramez Triches Damaso
Journal of Food and Nutrition Research. 2014, 2(9), 561-566. DOI: 10.12691/jfnr-2-9-6
Pub. Date: September 09, 2014Views: 37326Downloads: 31872Citations: 5
lipases filamentous fungus solid state fermentation column reactor agroindustrial waste
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Determination of Lipase Activities and Lipid Peroxidation Level of Fermented Oil Bean Seeds (Ugba,Pentaclethra macrophylla), Castor Oil Seeds (Ogiri,Ricinus communis) and Millet Seeds (Kunu,Eleusine coracana)
by Ugwu Chidiebere Emmanuel, Nduka C, Maduka Hugh Clifford Chima, Okpogba Aloysius Ngozi and Ogueche Peter Nnamdi
American Journal of Food Science and Technology. 2019, 7(5), 157-160. DOI: 10.12691/ajfst-7-5-4
Pub. Date: June 27, 2019Views: 9295Downloads: 9847
lipase activity malondialdehyde free fatty acid fermentation lipid peroxidation
Abstract Full Text PDF (222 KB) Full Text HTML Full Text ePUB (36 KB)
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