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15 results for rheological.

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Rheological Properties of Plastic Modified Bitumen for Sub-Tropical Areas of Ethiopia
by Henok Addissie, Alemayehu Gebissa and Markos Tsegaye
American Journal of Civil Engineering and Architecture. 2018, 6(6), 223-235. DOI: 10.12691/ajcea-6-6-1
Pub. Date: November 09, 2018Views: 6512Downloads: 5429
bitumen rheology LDPE and PVC Plastics modified bitumen
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Production and Evaluation of Some Bakery Products Containing Ginger Powder
by Abeer Ghazi Soluman Almasodi
Journal of Food and Nutrition Research. 2018, 6(4), 205-215. DOI: 10.12691/jfnr-6-4-2
Pub. Date: April 18, 2018Views: 6445Downloads: 5019
ginger powder antioxidant total phenolic total flavonoid the rheological properties
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Effect of Corn Bran Addition on Technological Properties of Tagliarini Pasta
by Gislane Oliveira Ribeiro, Emília Carolina da Cruz Lisboa Brito, Geany Peruch Camilloto and Renato Souza Cruz
Journal of Food and Nutrition Research. 2018, 6(2), 130-136. DOI: 10.12691/jfnr-6-2-10
Pub. Date: March 07, 2018Views: 4585Downloads: 3285
corn bran shelf-life rheological analysis tagliarini pasta dough quality
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Effect of Functionalization and Mixing Process on the Rheological Properties of Asphalt Modified with Carbon Nanotubes
by Ibrahim Amin, Sherif M. El-Badawy, Tamer Breakah and Mourad H. Z. Ibrahim
American Journal of Civil Engineering and Architecture. 2016, 4(3), 90-97. DOI: 10.12691/ajcea-4-3-4
Pub. Date: May 14, 2016Views: 21277Downloads: 18398
CNTs MWCNTs DSR RTFO modified asphalt rutting
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Nutritional, Rheological and Organoleptic Properties of Whole Meal Flour Prepared from Stem Rust Resistant Wheat Varieties Released in Kenya
by Kariithi Samuel Ngure, Abwao Stephen Indieka, Ndung’u John and Njau Peter
World Journal of Agricultural Research. 2016, 4(6), 173-182. DOI: 10.12691/wjar-4-6-4
Pub. Date: October 10, 2016Views: 7996Downloads: 6177
zinc and iron content dough development time rheological organoleptic protein whole meal flour
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Study the Storage Temperature & Periods on Rheological Properties of Wheat Flour
by Muneer Saif Hassan Ahmed, Mohsen Omer Kanzal and Glal Ahmed Fadhl
American Journal of Food Science and Technology. 2016, 4(5), 135-140. DOI: 10.12691/ajfst-4-5-3
Pub. Date: August 09, 2016Views: 10565Downloads: 8207
storage temperature rheological properties wheat flour
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Use of Vegetable Fibers as Reinforcement in the Structure of Compressed Ground Bricks: Influence of Sawdust on the Rheological Properties of Compressed Clay Brick
by S. Ouattara, M. O. Boffoue, A. A. Assande, K. C. Kouadio, C. H. Kouakou, E. Emeruwa and Pasres
American Journal of Materials Science and Engineering. 2016, 4(1), 13-19. DOI: 10.12691/ajmse-4-1-3
Pub. Date: August 03, 2016Views: 9020Downloads: 7156Citations: 1
compressed ground bricks clay sawdust compressive strength flexural strength stress-strain
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Exopolysaccharides Produced by Rhizobium: Production, Composition and Rheological Properties
by Ribeiro V.A. and Burkert C.A.V.
Journal of Polymer and Biopolymer Physics Chemistry. 2016, 4(1), 1-6. DOI: 10.12691/jpbpc-4-1-1
Pub. Date: February 22, 2016Views: 12075Downloads: 9168
fixing-nitrogen bacteria rhizobia biopolymers extracellular polysaccharides rheological behavior
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Physicochemical, Structural and Rheological Properties of Chestnut (Castanea sativa) Starch
by Marcio Schmiele, Georgia Ane Raquel Sehn, Valéria da Silva Santos, Thaís de Souza Rocha, Eveline Lopes Almeida, Elizabeth Harumi Nabeshima, Yoon Kil Chang and Caroline Joy Steel
American Journal of Food Science and Technology. 2015, 3(4A), 1-7. DOI: 10.12691/ajfst-3-4A-1
Pub. Date: September 17, 2015Views: 13823Downloads: 10978Citations: 1
chain length molecular structure morphology pasting properties
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This article belongs to the Special Issue Challenge and Trends in Food Processing
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Rheological Behaviour of Eco-friendly Drilling Fluids from Biopolymers
by O.U. Nwosu and C. M. Ewulonu
Journal of Polymer and Biopolymer Physics Chemistry. 2014, 2(3), 50-54. DOI: 10.12691/jpbpc-2-3-2
Pub. Date: September 03, 2014Views: 24275Downloads: 17696Citations: 3
rheology biopolymers drilling fluids natural polymers Herschel-Bulkley model
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