Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Content: Volume 8, Issue 1

Open AccessArticle
Individual and Environmental Factors are Important Predictors of Overweight and Obesity among 0 to 60 Months Old Children in the Philippines: 2013 NNS Data
Journal of Food and Nutrition Research. 2020, 8(1), 1-14. DOI: 10.12691/jfnr-8-1-1
Pub. Date: January 02, 2020Views: 1609Downloads: 1101
Open AccessArticle
Undernourishment Risk in Hospitalized Children: Development of a Risk Assessment Tool
Journal of Food and Nutrition Research. 2020, 8(1), 15-20. DOI: 10.12691/jfnr-8-1-2
Pub. Date: January 08, 2020Views: 1889Downloads: 1357
Open AccessArticle
The Alleviation Effect of Combination of Tempeh and Red Ginger Flour towards Insulin Sensitivity in High-Fat Diet Rats
Journal of Food and Nutrition Research. 2020, 8(1), 21-25. DOI: 10.12691/jfnr-8-1-3
Pub. Date: January 09, 2020Views: 1578Downloads: 1068
Open AccessArticle
Impact of Non-nutritive Sweeteners on the Sensory Profile and Acceptance of a Functional Tamarind Beverage
Journal of Food and Nutrition Research. 2020, 8(1), 26-32. DOI: 10.12691/jfnr-8-1-4
Pub. Date: January 17, 2020Views: 2215Downloads: 1608
Open AccessReview Article
Energy Drink Mechanisms of Harm in Young People and Adolescents: A Narrative Review
Journal of Food and Nutrition Research. 2020, 8(1), 33-38. DOI: 10.12691/jfnr-8-1-5
Pub. Date: January 20, 2020Views: 1755Downloads: 1222
Open AccessArticle
Food Literacy and Dietary Behaviour among Day Students of Senior High Schools in Winneba, Central Region of Ghana
Journal of Food and Nutrition Research. 2020, 8(1), 39-49. DOI: 10.12691/jfnr-8-1-6
Pub. Date: January 23, 2020Views: 1802Downloads: 1243
Open AccessArticle
Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds from Walnut Shells and Characterization of Their Antioxidant Activities
Journal of Food and Nutrition Research. 2020, 8(1), 50-57. DOI: 10.12691/jfnr-8-1-7
Pub. Date: January 24, 2020Views: 1485Downloads: 1063
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Open AccessArticle
Residual levels of Rare Earth Elements in Cereal and Their Health Risk Assessment from Mining Area in Jiangxi, South China
Journal of Food and Nutrition Research. 2020, 8(1), 58-62. DOI: 10.12691/jfnr-8-1-8
Pub. Date: January 24, 2020Views: 2185Downloads: 1615
Open AccessArticle
Prevalence of Enterobacteriaceae on Ready to Eat Salads, Drinking Water and Surfaces in Food Markets of Maputo, Mozambique
Journal of Food and Nutrition Research. 2020, 8(1), 63-73. DOI: 10.12691/jfnr-8-1-9
Pub. Date: January 26, 2020Views: 3338Downloads: 2521