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16 results for nutritional composition.

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Keyword     nutritional composition

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Biochemical and Nutritional Compositions of Two Accessions of Amaranthus CruentusSeed Flour
by Yetunde O. Esan, Olufunmilayo S. Omoba and Victor N. Enujiugha
American Journal of Food Science and Technology. 2018, 6(4), 145-150. DOI: 10.12691/ajfst-6-4-3
Pub. Date: April 25, 2018Views: 16460Downloads: 15956
nutritional composition amino acid profile protein supplement
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Comparative Evaluation of the Nutritional Composition, Antioxidant Capacity and Sensory Properties of Beetroot Jam with the Conventional Fruit Jams
by Paulina O. Adeniyi, Olanike O. Balogun and Gloria P. Taiwo
American Journal of Food and Nutrition. 2026, 14(2), 47-53. DOI: 10.12691/ajfn-14-2-1
Pub. Date: March 17, 2026Views: 555Downloads: 1985
Vegetable and Fruit jam Beetroot Nutritional composition Antioxidant capacity Sensory properties
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Influence of Heat Treatment on the Nutrient Profile of Cashew Kernel Milk (Anacardium occidentale L.)
by Carine N’Cho, Doudjo Soro, Mohamed Anderson Yeo and Ernest Kouadio Koffi
Journal of Food and Nutrition Research. 2022, 10(1), 58-64. DOI: 10.12691/jfnr-10-1-8
Pub. Date: January 09, 2022Views: 8331Downloads: 9798
cashew almond milk broken almonds boiling nutritional composition anti-nutrients
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The Impact of Appertisation and Boiling on the Nutritional Content of Okra (Abelmoschus esculentus Cultivar Hiré) Cultivated in Côte D'Ivoire
by Aïssatou Coulibaly, Victor Christ Emmanuel Atta, Adam Camille Kouamé, Hemayoro Sama and N'Guessan Georges Amani
American Journal of Food Science and Technology. 2026, 14(3), 92-98. DOI: 10.12691/ajfst-14-3-3
Pub. Date: July 09, 2026Views: 84Downloads: 444
Okra canning boiling nutritional composition
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Effect of Fermentation on the Nutritional, Anti-nutritional, Physicochemical, Technofunctional and Microbiological Properties of African Palm Weevil (Rhynchophorus phoenicis) Larvae Paste
by Nina Natacha Sophie NGONO EYENGA, Ornela Ingrid TIENTCHEU PATIPE, Aymar Rodrigue FOGANG MBA, Adelaide DEMASSE MAWAMBA, Nicolas POLICARPE NOLLA, Fabrice Fabien DONGHO DONGMO, Pauline MOUNJOUENPOU and Germain KANSCI
American Journal of Food Science and Technology. 2026, 14(2), 39-54. DOI: 10.12691/ajfst-14-2-4
Pub. Date: May 07, 2026Views: 413Downloads: 1501
Microbiological profile Nutritional composition Physicochemical properties Rhynchophorus phoenicis Spontaneous fermentation Technofunctional properties
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Plantain (Musa paradisiaca L.): Production, Consumption and Processing in Cameroon
by Nafack Tsazeu Judicaël Boris, Ngo Nkot Laurette and Kana Sop Marie Modestine
American Journal of Food Science and Technology. 2023, 11(1), 8-14. DOI: 10.12691/ajfst-11-1-2
Pub. Date: February 06, 2023Views: 7055Downloads: 14558
plantain production nutritional composition medical value derived products
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Determination of Nutritional Composition and Selected Phytochemical and Anti-nutrient Content of Vitex payos (Chocolate Berry), a Neglected and Underutilized Fruit from Two Kenyan Counties
by Cyrus Karanja, Samuel Imathiu, Ojijo Nelson KO and William Thari
Journal of Food Security. 2022, 10(2), 44-52. DOI: 10.12691/jfs-10-2-1
Pub. Date: July 04, 2022Views: 5192Downloads: 6036
anti-nutrients chocolate berry indigenous fruits nutritional content phytochemicals Vitex payos
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Comparative Study on Nutritional Compositions and Pathogenic Microorganism Isolated from Green Turtle Egg and Chicken Egg
by Hashikin N.K., Amirul F.M.A., Affan A.A., Ghani A.A.A., Rinalfi T.P.T.A., Zakaria Z., Azlan C.A. and Hassim H.A.
Journal of Food and Nutrition Research. 2021, 9(3), 142-147. DOI: 10.12691/jfnr-9-3-6
Pub. Date: March 18, 2021Views: 10240Downloads: 9613
fatty acids protein bacterial isolation turtle eggs chicken eggs
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Evaluation of Nutritional Composition of Borassus aethiopumMart. hypocotyl (koboula) Consumed in Burkina Faso
by Oumarou Zongo, Nadège Wendyam Nikiéma, Souleymane Kaboré, Cissé Hama, Adama Sawadogo, Bassibila Arthur Zoungrana, Fulbert Nikiéma, Yves Traoré and Aly Savadogo
American Journal of Food Science and Technology. 2019, 7(6), 215-222. DOI: 10.12691/ajfst-7-6-8
Pub. Date: September 05, 2019Views: 16627Downloads: 17279
Borassus aethiopum Mart. evaluate nutritional composition ''koboula''
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Effect of Chronic Alcohol Consumption on Nutritional Composition of Breast Milk: An Experimental Study
by C.K.R. Monte-Guedes, A.B.M. Filho, A. F. L. M. Guedes, B. M. Padilha, K.S. Batista, J.S. Aquino and M.G.P.A. Burgos
Journal of Food and Nutrition Research. 2018, 6(12), 767-772. DOI: 10.12691/jfnr-6-12-7
Pub. Date: December 26, 2018Views: 13383Downloads: 13659
alcohol drinking lactation breast milk nutritional composition animal models
Abstract Full Text PDF (635 KB) Full Text HTML Full Text ePUB (276 KB)
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