American Journal of Food and Nutrition
ISSN (Print): 2374-1155 ISSN (Online): 2374-1163 Website: http://www.sciepub.com/journal/ajfn Editor-in-chief: Mihalis Panagiotidis
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Content: Volume 7, Issue 4

Open AccessArticle
Nutritional and Microbiological Evaluation on Jams and Jellies Available in Bangladesh
American Journal of Food and Nutrition. 2019, 7(4), 113-119. DOI: 10.12691/ajfn-7-4-1
Pub. Date: November 10, 2019Views: 4255Downloads: 3164
Open AccessArticle
Lipid Profile of Obese Albino Rat after Treatment with Diets from Developed Recipes Utilizing Local Dietary Fibre Foodstuffs in Enugu State, Nigeria
American Journal of Food and Nutrition. 2019, 7(4), 120-129. DOI: 10.12691/ajfn-7-4-2
Pub. Date: November 11, 2019Views: 5898Downloads: 5899
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Open AccessArticle
Fatty Acid Profile of Some Selected Locally Consumed Vegetable Oils in Enugu State, Nigeria
American Journal of Food and Nutrition. 2019, 7(4), 130-135. DOI: 10.12691/ajfn-7-4-3
Pub. Date: November 17, 2019Views: 3681Downloads: 3594
Open AccessArticle
Effect of Cassava Flour on the Physico-chemical and Sensory Properties of Konkonde, a Traditional Dish Prepared from Unripe Plantain Flour
American Journal of Food and Nutrition. 2019, 7(4), 136-141. DOI: 10.12691/ajfn-7-4-4
Pub. Date: November 27, 2019Views: 3559Downloads: 3457
Open AccessArticle
Wild Plant Food Resources as Component of Dietary Diversity, Nutrition and Livelihood Security of Native Farming Communities of Uttarakhand Hills in North-western India: Some Policy Considerations for Promoting Their Sustainable Use
American Journal of Food and Nutrition. 2019, 7(4), 142-157. DOI: 10.12691/ajfn-7-4-5
Pub. Date: December 18, 2019Views: 7439Downloads: 7632
Open AccessArticle
Development of Low Glycemic Index Rice and Its Effectiveness in the Regulation of Postprandial Glucose Response in Type 2 Diabetes
American Journal of Food and Nutrition. 2019, 7(4), 158-165. DOI: 10.12691/ajfn-7-4-6
Pub. Date: December 22, 2019Views: 7253Downloads: 5554
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Open AccessArticle
Review of the Nutritional Values and Biological Activities of Ziziphus Spina-christi (Sidr) Plant Extract
American Journal of Food and Nutrition. 2019, 7(4), 166-172. DOI: 10.12691/ajfn-7-4-7
Pub. Date: December 23, 2019Views: 821Downloads: 1503