7 results for sprout.

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Detection and Quantification of Listeriamonocytogenesin Ready-to-eat Vegetables, Frozen Vegetables and Sprouts Examined by Culture Methods and Real-time PCR
Journal of Food and Nutrition Research. 2017, 5(11), 832-837. DOI: 10.12691/jfnr-5-11-6
Pub. Date: November 03, 2017Views: 7730Downloads: 5505
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Sprouting Value Index: A New Concept in Evaluation of Rooting of Cuttings
World Journal of Agricultural Research. 2015, 3(4), 139-142. DOI: 10.12691/wjar-3-4-4
Pub. Date: August 25, 2015Views: 10481Downloads: 8000Citations: 2
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Effect of Sesame Sprouts Powder on the Quality and Oxidative Stability of Mayonnaise
Journal of Food and Nutrition Research. 2015, 3(3), 138-145. DOI: 10.12691/jfnr-3-3-2
Pub. Date: March 09, 2015Views: 16152Downloads: 12977Citations: 2
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Effect of Sprouting on Selected Macronutrients and physical Properties of four Zambian Common Bean (Phaseolus Vulgaris) Varieties
Journal of Food and Nutrition Research. 2020, 8(5), 238-243. DOI: 10.12691/jfnr-8-5-4
Pub. Date: June 28, 2020Views: 272Downloads: 195
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Application of High Hydrostatic Pressure for Production of Bioactive Soyasaponin from Black Soybean [Glycine max (L.)] Sprout
Journal of Food and Nutrition Research. 2019, 7(4), 270-278. DOI: 10.12691/jfnr-7-4-3
Pub. Date: April 01, 2019Views: 4647Downloads: 3601
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Determination of Sprout Control Treatment Using Seven Key Yam (Dioscorea spp.) Varieties of Farmers in Ghana
World Journal of Agricultural Research. 2015, 3(1), 20-23. DOI: 10.12691/wjar-3-1-5
Pub. Date: February 01, 2015Views: 11276Downloads: 8050
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Effect of Zinc Enrichment on Growth and Nutritional Quality in Pea Sprouts
Journal of Food and Nutrition Research. 2016, 4(2), 100-107. DOI: 10.12691/jfnr-4-2-6
Pub. Date: March 05, 2016Views: 8997Downloads: 6524Citations: 2
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