41 results for proteins.

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Keyword    proteins

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Influence of Morphological Variability on Nutritional and Technological Characteristics of Flours from Cowpea (Vigna unguiculata L., 1843) Grown in Côte d’Ivoire
American Journal of Food Science and Technology. 2020, 8(5), 176-184. DOI: 10.12691/ajfst-8-5-2
Pub. Date: September 16, 2020Views: 1798Downloads: 2966
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Bovine Milk Proteins as a Trigger for Autoimmune Diseases: Myth or Reality?
International Journal of Celiac Disease. 2020, 8(1), 10-21. DOI: 10.12691/ijcd-8-1-3
Pub. Date: April 27, 2020Views: 3806Downloads: 4235
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Topographic Lectin Mapping of the Epithelial Cell Surface in Normal Intestine and Celiac Disease
International Journal of Celiac Disease. 2019, 7(3), 69-73. DOI: 10.12691/ijcd-7-3-3
Pub. Date: December 04, 2019Views: 7631Downloads: 7949
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Effects of a Non Dairy Cheese Cream Containing Fermented Soybean Extract on Lipid Profile and Lipoproteins in Dyslipidemic Patients
Journal of Food and Nutrition Research. 2019, 7(8), 554-559. DOI: 10.12691/jfnr-7-8-1
Pub. Date: August 09, 2019Views: 5945Downloads: 5956
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The Gut Feeling of the Joints: Celiac Disease and Rheumatoid Arthritis Are Related
International Journal of Celiac Disease. 2019, 7(1), 21-25. DOI: 10.12691/ijcd-7-1-7
Pub. Date: March 10, 2019Views: 5499Downloads: 5460
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Molecular Weight Distribution for Biopolymers: A Review
Journal of Polymer and Biopolymer Physics Chemistry. 2018, 6(1), 39-44. DOI: 10.12691/jpbpc-6-1-5
Pub. Date: November 21, 2018Views: 9953Downloads: 8531
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Combined Effects of Fermentation, Germination and Cooking Processes on the Nutritional Profile of Cowpea (Vigna unguiculata L) Grown in Côte d'Ivoire
Journal of Food Security. 2018, 6(4), 133-140. DOI: 10.12691/jfs-6-4-1
Pub. Date: November 15, 2018Views: 8962Downloads: 8439
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Using a Panel of Heat Shock Proteins for Diagnosis and Prognosis of Breast Cancer
Journal of Cancer Research and Treatment. 2018, 6(2), 47-53. DOI: 10.12691/jcrt-6-2-4
Pub. Date: June 20, 2018Views: 9579Downloads: 8915
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In Silico Molecular Docking Studies of Rutin Compound against Apoptotic Proteins (Tumor Necrosis Factor, Caspase-3, NF-Kappa-B, P53, Collagenase, Nitric Oxide Synthase and Cytochrome C)
Journal of Cancer Research and Treatment. 2018, 6(2), 28-33. DOI: 10.12691/jcrt-6-2-1
Pub. Date: April 27, 2018Views: 9408Downloads: 8549
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Effects of Food Proteins on Sensory and Physico-Chemical Properties of Emulsified Pork Meatballs
Journal of Food and Nutrition Research. 2018, 6(1), 8-12. DOI: 10.12691/jfnr-6-1-2
Pub. Date: December 29, 2017Views: 10459Downloads: 9215
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