38 results for proteins.

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Effects of a Non Dairy Cheese Cream Containing Fermented Soybean Extract on Lipid Profile and Lipoproteins in Dyslipidemic Patients
Journal of Food and Nutrition Research. 2019, 7(8), 554-559. DOI: 10.12691/jfnr-7-8-1
Pub. Date: August 09, 2019Views: 1103Downloads: 777
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The Gut Feeling of the Joints: Celiac Disease and Rheumatoid Arthritis Are Related
International Journal of Celiac Disease. 2019, 7(1), 21-25. DOI: 10.12691/ijcd-7-1-7
Pub. Date: March 10, 2019Views: 1534Downloads: 1036
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Molecular Weight Distribution for Biopolymers: A Review
Journal of Polymer and Biopolymer Physics Chemistry. 2018, 6(1), 39-44. DOI: 10.12691/jpbpc-6-1-5
Pub. Date: November 21, 2018Views: 3697Downloads: 2762
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Combined Effects of Fermentation, Germination and Cooking Processes on the Nutritional Profile of Cowpea (Vigna unguiculata L) Grown in Côte d'Ivoire
Journal of Food Security. 2018, 6(4), 133-140. DOI: 10.12691/jfs-6-4-1
Pub. Date: November 15, 2018Views: 3356Downloads: 2629
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Using a Panel of Heat Shock Proteins for Diagnosis and Prognosis of Breast Cancer
Journal of Cancer Research and Treatment. 2018, 6(2), 47-53. DOI: 10.12691/jcrt-6-2-4
Pub. Date: June 20, 2018Views: 4073Downloads: 3142
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In Silico Molecular Docking Studies of Rutin Compound against Apoptotic Proteins (Tumor Necrosis Factor, Caspase-3, NF-Kappa-B, P53, Collagenase, Nitric Oxide Synthase and Cytochrome C)
Journal of Cancer Research and Treatment. 2018, 6(2), 28-33. DOI: 10.12691/jcrt-6-2-1
Pub. Date: April 27, 2018Views: 4215Downloads: 3114
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Effects of Food Proteins on Sensory and Physico-Chemical Properties of Emulsified Pork Meatballs
Journal of Food and Nutrition Research. 2018, 6(1), 8-12. DOI: 10.12691/jfnr-6-1-2
Pub. Date: December 29, 2017Views: 4931Downloads: 3616
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Study of the Tissue Reaction of the Region of the Midpalatine Suture of Rats after Disjunction with Spring Anchored in Mini-Implants
International Journal of Dental Sciences and Research. 2017, 5(4), 98-109. DOI: 10.12691/ijdsr-5-4-4
Pub. Date: October 25, 2017Views: 7572Downloads: 6105
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Beneficial Effects of Hydrolysates of Whey Proteins in Spontaneously Hypertensive Rats
Journal of Food and Nutrition Research. 2017, 5(11), 794-800. DOI: 10.12691/jfnr-5-11-1
Pub. Date: October 21, 2017Views: 6063Downloads: 4520
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Nutrients of Cubiu Fruits (Solanum sessiliflorumDunal, Solanaceae) as a Function of Tissues and Ripening Stages
Journal of Food and Nutrition Research. 2017, 5(9), 674-683. DOI: 10.12691/jfnr-5-9-7
Pub. Date: August 26, 2017Views: 5901Downloads: 4146
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