7 results for mycotoxins.

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Early Life Exposure to Mycotoxins and Child Linear Growth in Nepal: Methods and Design of a Prospective Birth Cohort Study
Journal of Food Security. 2020, 8(1), 1-10. DOI: 10.12691/jfs-8-1-1
Pub. Date: February 21, 2020Views: 3989Downloads: 4701
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Determination of Aflatoxins in Wheat and Wheat by-products Intended for Human Consumption, Marketed in Rio de Janeiro, Brazil
Journal of Food and Nutrition Research. 2014, 2(10), 671-674. DOI: 10.12691/jfnr-2-10-3
Pub. Date: September 26, 2014Views: 19719Downloads: 13829Citations: 4
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Occurrence of Fusarium Head Blight of Wheat and Associated Mycotoxins in Narok and Nakuru Counties, Kenya
World Journal of Agricultural Research. 2016, 4(4), 119-127. DOI: 10.12691/wjar-4-4-4
Pub. Date: June 27, 2016Views: 18575Downloads: 17045
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Over Time Evolution of Nutritional Parameters and Sanitary Quality of Infant Formula Produced in Burkina Faso
American Journal of Food and Nutrition. 2022, 10(1), 16-23. DOI: 10.12691/ajfn-10-1-2
Pub. Date: March 29, 2022Views: 492Downloads: 801
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Mycological and Mycotoxins Analysis of Kareish and Soft Cheese in Assiut, Egypt
American Journal of Microbiological Research. 2018, 6(4), 165-172. DOI: 10.12691/ajmr-6-4-4
Pub. Date: September 26, 2018Views: 8137Downloads: 7567
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Prevention of Crops Contamination by Fungi and Mycotoxins Using Natural Substances Derived from Lycopersiconesculentum Mill. Leaves
Journal of Food Security. 2013, 1(2), 16-26. DOI: 10.12691/jfs-1-2-2
Pub. Date: August 10, 2013Views: 24644Downloads: 20005
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Review on the Potential Use of Near Infrared Spectroscopy (NIRS) for the Measurement of Chemical Residues in Food
American Journal of Food Science and Technology. 2013, 1(1), 1-8. DOI: 10.12691/ajfst-1-1-1
Pub. Date: May 08, 2013Views: 42108Downloads: 32071Citations: 13
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