21 results for Aspergillus.

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Keyword    Aspergillus

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Prevention of Ochratoxin A (OTA) Production in Coffee Beans Using Natural Antifungal Derived from Solanum indicum L. Green Berries
Journal of Food Security. 2019, 7(3), 63-71. DOI: 10.12691/jfs-7-3-1
Pub. Date: May 24, 2019Views: 2305Downloads: 1899
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Branched Copolymer Based on Glycerol, Ethylene Glycol and Adipic Acid, Linear Copolymer Based on Lactic Acid, Ethylene Glycol and Succinic Acid: Thermal and Microbial Degradation Comparatives Studies
Journal of Polymer and Biopolymer Physics Chemistry. 2018, 6(1), 1-12. DOI: 10.12691/jpbpc-6-1-1
Pub. Date: June 29, 2018Views: 6699Downloads: 5686
Open AccessCase Report
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A Successfully Treated Case of Aspergillus Flavus Fungal Keratitis Caused by Stale Bread Corneal Injury
American Journal of Medical Case Reports. 2016, 4(1), 5-7. DOI: 10.12691/ajmcr-4-1-2
Pub. Date: January 07, 2016Views: 13485Downloads: 11182
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Open AccessReview Article
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Aflatoxin Contamination in Groundnut (Arachis hypogaea L.) Caused by Aspergillus Species in Ethiopia
Journal of Applied & Environmental Microbiology. 2015, 3(1), 11-19. DOI: 10.12691/jaem-3-1-3
Pub. Date: March 05, 2015Views: 15490Downloads: 8636Citations: 6
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Effect of Storage Time on Occurrence of Aspergillus species in Groundnut (Arachis hypogaea L.) in Eastern Ethiopia
Journal of Applied & Environmental Microbiology. 2015, 3(1), 1-5. DOI: 10.12691/jaem-3-1-1
Pub. Date: February 03, 2015Views: 11739Downloads: 8836
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Screening, Optimization and Process Scale up for Pilot Scale Production of Lipase by Aspergillus niger
Biomedicine and Biotechnology. 2014, 2(3), 54-59. DOI: 10.12691/bb-2-3-3
Pub. Date: November 05, 2014Views: 23370Downloads: 16961
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Lipase Production by Aspergillus niger 11T53A14 in Wheat Bran Using Experimental Design Methodology
Journal of Food and Nutrition Research. 2014, 2(10), 659-663. DOI: 10.12691/jfnr-2-10-1
Pub. Date: September 26, 2014Views: 14169Downloads: 8715Citations: 2
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Characterization of Different Oil Soapstocks and Their Application in the Lipase Production by Aspergillus niger under Solid State Fermentation
Journal of Food and Nutrition Research. 2014, 2(9), 561-566. DOI: 10.12691/jfnr-2-9-6
Pub. Date: September 09, 2014Views: 17083Downloads: 11234Citations: 5
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Combination Probiotic Supernatants Reduce Growth and Aflatoxin Production by Aspergillus spp in Food Contamination
American Journal of Food Science and Technology. 2018, 6(2), 57-67. DOI: 10.12691/ajfst-6-2-1
Pub. Date: February 05, 2018Views: 4357Downloads: 3192
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Production of Ethanol and Biomass from Rice Husk Using Cultures of Aspergillus flavus, Aspergillus eamarii and Saccharomyces cerevisiae
American Journal of Microbiological Research. 2017, 5(4), 86-90. DOI: 10.12691/ajmr-5-4-3
Pub. Date: August 28, 2017Views: 5251Downloads: 3771
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