7 results for amaranth.

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Keyword    amaranth

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Nutrient Composition and Heavy Metals Content of Three Leafy Vegetables (Amaranthus Cruentus L., Lactuca Sativa L., Solanum Macrocarpon L.) in Porto-Novo, Republic of Benin
Journal of Food and Nutrition Research. 2020, 8(2), 80-86. DOI: 10.12691/jfnr-8-2-2
Pub. Date: February 16, 2020Views: 1529Downloads: 1099
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Biochemical and Nutritional Compositions of Two Accessions of Amaranthus CruentusSeed Flour
American Journal of Food Science and Technology. 2018, 6(4), 145-150. DOI: 10.12691/ajfst-6-4-3
Pub. Date: April 25, 2018Views: 6648Downloads: 4586
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Amaranth Protein Improves Lipid Profile and Insulin Resistance in a Diet-induced Obese Mice Model
Journal of Food and Nutrition Research. 2017, 5(12), 914-924. DOI: 10.12691/jfnr-5-12-6
Pub. Date: December 02, 2017Views: 11345Downloads: 8929
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Phytochemical Content and Antioxidant Activity of Five Grain Amaranth Species
American Journal of Food Science and Technology. 2017, 5(6), 249-255. DOI: 10.12691/ajfst-5-6-5
Pub. Date: November 13, 2017Views: 7123Downloads: 4837
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Bioactive Components of Leafy Vegetable Edible Amaranth (Amaranthus mangostanus L.) as Affected by Home Cooking Manners
American Journal of Food Science and Technology. 2014, 2(4), 122-127. DOI: 10.12691/ajfst-2-4-3
Pub. Date: August 15, 2014Views: 17060Downloads: 10595Citations: 4
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Taxonomy and Medicinal Uses on Amaranthaceae Family of Rajshahi, Bangladesh
Applied Ecology and Environmental Sciences. 2014, 2(2), 54-59. DOI: 10.12691/aees-2-2-3
Pub. Date: March 23, 2014Views: 30022Downloads: 11486Citations: 30
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Effect of Germination Temperature on the Functional Properties of Grain Amaranthus
American Journal of Food Science and Technology. 2014, 2(2), 76-79. DOI: 10.12691/ajfst-2-2-5
Pub. Date: April 02, 2014Views: 14291Downloads: 7282Citations: 1
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