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16 results for antioxidant activities.

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Keyword     antioxidant activities

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Antiplatelet and Antioxidant Activities of Tomato
by Abdul Waheed Khan, Kashif Iqbal, Sagheer Ahmed, Saima Gul, Arif-ullah Khan, Muhammad Usman and Hafsa Bibi
Journal of Food and Nutrition Research. 2019, 7(6), 435-442. DOI: 10.12691/jfnr-7-6-4
Pub. Date: June 08, 2019Views: 12733Downloads: 14513
Lycopersicon esculentum tomato cyclooxygenase lipoxygenase superoxide dismutase glutathione peroxidase platelet aggregation
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Improving Nutrition, Physicochemical and Antioxidant Properties of Rice Noodles with Fiber and Protein-rich Fractions Derived from Cassava Leaves
by Thidarat Poonsri, Shima Jafarzadeh, Fazilah Ariffin, Syahariza Zainul Abidin, Ziba Barati, Sajid Latif and Joachim Müller
Journal of Food and Nutrition Research. 2019, 7(4), 325-332. DOI: 10.12691/jfnr-7-4-10
Pub. Date: April 18, 2019Views: 19258Downloads: 20233
rice noodle cassava leaves antioxidant activities proximate analysis texture
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Anticancer, Antimicrobial and Antioxidant Activities of the Essential Oils of Some Aromatic Medicinal Plants (Pulicaria inuloides-Asteraceae)
by Nabil Qaid M. Al-Hajj, Algabr MN, Khamis Ali Omar and Hongxin Wang
Journal of Food and Nutrition Research. 2017, 5(7), 490-495. DOI: 10.12691/jfnr-5-7-6
Pub. Date: June 28, 2017Views: 20479Downloads: 21282
Pulicaria inuloides essential oil MCF-7 antimicrobial antioxidant activity
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Antioxidant Activities of Methanolic Extracts from Four Different Rose Cultivars
by Lin Li, Hyeonmi Ham, Jeehye Sung, Younghwa Kim and Heon-Sang Jeongand Junsoo Lee
Journal of Food and Nutrition Research. 2014, 2(2), 69-73. DOI: 10.12691/jfnr-2-2-2
Pub. Date: March 06, 2014Views: 25019Downloads: 21227Citations: 5
rose antioxidant components antioxidant activities cultivar
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Quality and Sensory Characteristics of Yanggaeng, a Healthy Snack Added with Pinus Koraiensis Needle Extract Powder for the Elderly
by Eunbin Park, Soo In Ryu, Minho Lee, Hyo-Jeong Lee and Jean Kyung Paik
Journal of Food and Nutrition Research. 2022, 10(3), 228-234. DOI: 10.12691/jfnr-10-3-8
Pub. Date: March 11, 2022Views: 5509Downloads: 6427
pine needle powder yanggaeng texture antioxidant activities quality characteristics
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In Vitro Anticandidal, Antiviral and Antioxidant Activities of Cucumis melo L. var. cantalupensis Naud Extracts
by Edziri Hayet, Kaouthar Liouane, Fatma Thabti, Fethia Skhiri, Mahjoub Aouni and Maha Mastour
Journal of Food and Nutrition Research. 2016, 4(9), 596-599. DOI: 10.12691/jfnr-4-9-6
Pub. Date: September 05, 2016Views: 20000Downloads: 19037
Cucumis melo L. Anticandidal Antiviral ABTS Activity
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Preparation of Antioxidant and Evaluation of the Antioxidant Activities of Antioxidants Extracted From Sugarcane Products
by Fansheng Kong, Shujuan Yu, Feng Zeng and Xinlan Wu
Journal of Food and Nutrition Research. 2015, 3(7), 458-463. DOI: 10.12691/jfnr-3-7-7
Pub. Date: September 16, 2015Views: 23363Downloads: 19683
antioxidant extract polyphenol sugarcane
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Influence of Enzymatic Hydrolysis on the Nutritional, Functional and Antioxidant Properties of Protein Hydrolysates Prepared from Seinat (Cucumis melo var. tibish) Seeds
by Azhari Siddeeg, Yanshun Xu, Qixing Jiang, Ammar Al-Farga and Xia Wenshui
Journal of Food and Nutrition Research. 2015, 3(4), 259-266. DOI: 10.12691/jfnr-3-4-5
Pub. Date: April 24, 2015Views: 24661Downloads: 24820
seinat seed protein hydrolysis nutritional parameters functional properties antioxidant activities
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Quality Evaluation of Walnut Oil through HPLC and in Vitro Antioxidant Activity
by Xu Li, Yang Zhao, Xiaojian Gong, Chao Zhao and Xin Zhou
Journal of Food and Nutrition Research. 2014, 2(5), 244-249. DOI: 10.12691/jfnr-2-5-6
Pub. Date: May 30, 2014Views: 26850Downloads: 22060Citations: 2
walnut oil HPLC unsaturated fatty acids quantification antioxidant activities
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β-glucan-rich Extract of Oat Bran Ameliorates Exercise-induced Fatigue and Its Antioxidative Effects in Vitro and in Vivo
by Yuxuan Zhang, Ying Wang, Xinhua Xie, Yong Yang, Kai Chen, Zhilu Ai, Biao Suo and Chao Xu
Journal of Food and Nutrition Research. 2024, 12(6), 327-333. DOI: 10.12691/jfnr-12-6-1
Pub. Date: June 14, 2024Views: 3898Downloads: 4410
oat β-glucan anti-fatigue antioxidant activities in vitro in vivo
Abstract Full Text PDF (215 KB) Full Text HTML Full Text ePUB (95 KB)
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