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About
Journal of Food and Nutrition Research
ISSN (Print):
2333-1119
ISSN (Online):
2333-1240
Website:
https://www.sciepub.com/journal/jfnr
Editor-in-chief:
Prabhat Kumar Mandal
Open Access
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Vol. 12, 2024
Vol. 11, 2023
Vol. 10, 2022
Vol. 9, 2021
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Vol. 4, 2016
Vol. 3, 2015
Vol. 2, 2014
Vol. 1, 2013
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Current Issue
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Most Read
Content: Volume 2, Issue 1
Open Access
Article
The Study of Total Lipid Rate and Fatty Acids of Pearl Mullet
(Chalcalburnus Tarichii
P.1811) and Nutritional Importancein Van, Turkey
by
Salih Çibuk
,
Nurhayat Atasoy
and
Sema Kaptanoğlu
Journal of Food and Nutrition Research
.
2014
, 2(1), 1-8. DOI: 10.12691/jfnr-2-1-1
Pub. Date: December 26, 2013
Views: 21041
Downloads: 15218
Like:
97
fatty acid
seasonal changes
fish
Turkey
Abstract
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Figure
1
of 1
Open Access
Article
The Role of Retinyl Acetate in Chemoprevention
by
Aydin O
,
Akyuz F
,
Tekin N
,
Burukoglu D
,
Ozden H
,
Ustuner MC
and
Degirmenci I
Journal of Food and Nutrition Research
.
2014
, 2(1), 9-16. DOI: 10.12691/jfnr-2-1-2
Pub. Date: December 29, 2013
Views: 19444
Downloads: 14066
Like:
42
Citations: 1
p-dimethylaminoazobenzene
TCDD
chemoprevention
retinyl acetate
liver
Abstract
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Figure
3
of 3
Open Access
Article
Determination of Fatty Acid Composition of Afyon Tulum Cheese
by
Recep KARA
,
Sait BULUT
and
Levent AKKAYA
Journal of Food and Nutrition Research
.
2014
, 2(1), 17-20. DOI: 10.12691/jfnr-2-1-3
Pub. Date: January 06, 2014
Views: 19416
Downloads: 14464
Like:
40
Citations: 1
Afyon Tulum Cheese
cheese
Fatty Acid
MSFA
PSFA
Abstract
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Open Access
Article
The Effect of Lemon Leaves Extract Treatment on the Nutrient Content and Microbial Properties of Dried Chanda (
Chanda
N
ama
)
by
Mohajira Begum
,
Tanjina Akter
,
Shakir uddin Ahmed
and
Majeda Begum
Journal of Food and Nutrition Research
.
2014
, 2(1), 21-24. DOI: 10.12691/jfnr-2-1-4
Pub. Date: January 12, 2014
Views: 19190
Downloads: 13356
Like:
35
drying
chanda
microbial quality
lemon leaves extract
Abstract
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Open Access
Article
Quality Characteristics of Commonly Consumed Drinking Water in Riyadh and Effect of Domestic Treatments on Its Chemical Constituents
by
Doha Al Nouri
,
Badriah Al Abdulkarim
,
Shaista Arzoo
and
Zubaida Abdel Nabi Bakeet
Journal of Food and Nutrition Research
.
2014
, 2(1), 25-33. DOI: 10.12691/jfnr-2-1-5
Pub. Date: January 20, 2014
Views: 27602
Downloads: 20251
Like:
41
bottled water
Riyadh
health
zamzam
inductively coupled plasma spectrometry
trace elements
Abstract
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Figure
1
of 3
Open Access
Article
Analysis of Major Constituents in Seed Cells of
Aquilaria
s
inensis
by
Da-Huang Chen
,
Pei-Luen Jiang
,
Tzyy-Rong Jinn
and
Jason T.C. Tzen
Journal of Food and Nutrition Research
.
2014
, 2(1), 34-39. DOI: 10.12691/jfnr-2-1-6
Pub. Date: January 23, 2014
Views: 23565
Downloads: 17682
Like:
35
Aquilaria
protein body
oil body
oily seed
oleic acid
Abstract
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Figure
1
of 5
Open Access
Article
The first author has retracted this article
by
Journal of Food and Nutrition Research
.
2014
, 2(1), 40-46. DOI: 10.12691/jfnr-2-1-7
Pub. Date: January 22, 2014
Views: 23301
Downloads: 18389
Like:
35
Citations: 3
brown rice cultivars
tocols
γ-Oryzanol
phytosterols
squalene
Abstract
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Open Access
Article
Comparison of Different Nutritional Parameters and Oil Properties of Two Fish Species (
Catla
c
atla
and
Cirrhinus
c
irrhosus
) from Wild and Farmed Sources Found in Bangladesh
by
M. Manirujjaman
,
M.M.H. Khan
,
Meftah Uddin
,
Minarul Islam
,
Matiar Rahman
,
M. Khatun
,
Shahangir Biswas
and
M. A. Islam
Journal of Food and Nutrition Research
.
2014
, 2(1), 47-50. DOI: 10.12691/jfnr-2-1-8
Pub. Date: January 23, 2014
Views: 24246
Downloads: 18807
Like:
47
ash
moisture
farmed fish
Reducing sugar
iodine value
Abstract
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Open Access
Article
Nutritional and Pharmacological Potentials of
L
eptadenia
H
astata
(pers.) Decne. Ethanolic Leaves Extract
by
S. Abubakar
,
A. B. Usman
,
I. Z. Ismaila
,
G. Aruwa
,
S. G. Azizat
,
G.H. Ogbadu
and
P.C. Onyenekwe
Journal of Food and Nutrition Research
.
2014
, 2(1), 51-55. DOI: 10.12691/jfnr-2-1-9
Pub. Date: February 07, 2014
Views: 27835
Downloads: 23732
Like:
38
Citations: 6
antibacterial
antioxidant
Elemental analysis
Leptadenia hastata
Phytochemistry
proximate composition
Abstract
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Figure
1
of 3
Open Access
Article
Physical and Chemical Characterization of Three Non-Toxic Oilseeds from the
Jatropha
Genus
by
María P. Sosa-Segura
,
B. Dave Oomah
,
John C.G.Drover
,
José B. Heredia
,
Tomás Osuna-Enciso
,
José B. Valdez-Torres
,
Edith Salazar-Villa
,
Federico Soto-Landeros
and
Miguel A. Angulo-Escalante
Journal of Food and Nutrition Research
.
2014
, 2(1), 56-61. DOI: 10.12691/jfnr-2-1-10
Pub. Date: February 16, 2014
Views: 25322
Downloads: 19590
Like:
40
Citations: 7
Jatropha
curcas
cinerea
platyphylla
seed
oil
fatty acid
amino acid
thermal oxidation
Abstract
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