7 results for turmeric.

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Beneficial Effects of Macaroni Made with Resistant Starch Type 4 from Unripe Banana and Turmeric Extract on Blood Clinical Chemistry and Gut Microbiota of Healthy Rats
Journal of Food and Nutrition Research. 2021, 9(7), 329-341. DOI: 10.12691/jfnr-9-7-2
Pub. Date: July 04, 2021Views: 2215Downloads: 3464
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Bioefficacy of Turmeric Rhizome Extracts with Alum on Microbes: An in Vitro Approach
American Journal of Microbiological Research. 2019, 7(2), 51-56. DOI: 10.12691/ajmr-7-2-3
Pub. Date: April 30, 2019Views: 8432Downloads: 8578
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Effects of Phytobiotics on Oxidative Stress and Hematology in Streptozotocin (STZ)-induced Diabetic Wistar Rats: A Comparative Study
American Journal of Biomedical Research. 2017, 5(3), 78-85. DOI: 10.12691/ajbr-5-3-6
Pub. Date: December 11, 2017Views: 13862Downloads: 12666
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Anti-inflammatory Activities of Ethanolic Extracts of curcuma Longa (Turmeric) andcinnamon (Cinnamomum verum)
Journal of Food and Nutrition Research. 2017, 5(9), 668-673. DOI: 10.12691/jfnr-5-9-6
Pub. Date: August 23, 2017Views: 12204Downloads: 10558
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The Mechanisms of PLANT Rhizome Curcuma Longa Action on Carbohydrate Metabolism in Alloxan - Induced Diabetes Mellitus Rats
American Journal of Biomedical Research. 2015, 3(1), 1-5. DOI: 10.12691/ajbr-3-1-1
Pub. Date: March 12, 2015Views: 18519Downloads: 16246
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Comparative Study of Quality-Analysis of Three Different Bangladeshi Smoke-Dried Lean Fishes Using Salt and Turmeric Stored at Refrigeration Temperature (4°C)
American Journal of Food Science and Technology. 2014, 2(6), 209-215. DOI: 10.12691/ajfst-2-6-7
Pub. Date: January 04, 2015Views: 22819Downloads: 14683
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Use of Yellow Pigment Extracted from Turmeric (Curcuma Longa) Rhizomes Powder as Natural Food Preservative
American Journal of Food Science and Technology. 2014, 2(1), 36-47. DOI: 10.12691/ajfst-2-1-6
Pub. Date: February 15, 2014Views: 42248Downloads: 27615Citations: 2
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