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19 results for shelf life.

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Keyword    shelf life

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Combined Effect of Modified Atmosphere Package and Short-Wave Ultraviolet Does Not Affect Proteus mirabilisGrowth on Rainbow Trout Fillets (Oncorhynchus mykiss)
by Bruna Rodrigues, Thiago Alvares, Marion Costa, Guilherme Sampaio, César Aquiles Lázaro De La Torre, Pedro Panzenhagen, Eliane Mársico, Sérgio Mano and Carlos Conte-Junior
Journal of Food and Nutrition Research. 2019, 7(5), 342-346. DOI: 10.12691/jfnr-7-5-2
Pub. Date: April 26, 2019Views: 12615Downloads: 14436
freshwater fish UV-C radiation modified atmosphere package Proteus mirabilis shelf life
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Antioxidative Effect of Dietary Tea Catechins on the Quality of Enulsified Pork Meatballs under Refrigeration
by C.K. Yeung and S.C. Huang
Journal of Food and Nutrition Research. 2016, 4(12), 789-794. DOI: 10.12691/jfnr-4-12-4
Pub. Date: December 10, 2016Views: 26891Downloads: 27797
meat product Kung-Yuan green tea extract antioxidant shelf life
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Effects of High-pressure Processing Technique on the Quality and Shelf Life of Chinese Style Sausages
by C.K. Yeung and S.C. Huang
Journal of Food and Nutrition Research. 2016, 4(7), 442-447. DOI: 10.12691/jfnr-4-7-5
Pub. Date: July 22, 2016Views: 26625Downloads: 26653
meat products non-thermal preservation process refrigeration storage microbial status
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Natural Antioxidants against Lipid–Protein Oxidative Deterioration in Beef Meatballs
by Yousif A. Elhassaneen, Lamiaa A. Diab and Esraa S. ElFaramawy
American Journal of Food Science and Technology. 2026, 14(3), 74-91. DOI: 10.12691/ajfst-14-3-2
Pub. Date: July 05, 2026Views: 1969Downloads: 3012
Onion skin tomato pomace coriander seeds rosemary leaves carnation flower cumin seed pomegranate skin peach kernels shelf life total volatile base-nitrogen microbial growth
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Fructooligosaccharides Stability during the Processing and the Shelf Life of an Aseptically Packed Commercial Pineapple Nectar
by Esther Vidal Cascales, María Isabel Alarcón Flores, Adriana Hurtado Gómez, Inés González Hidalgo and José María Ros García
Journal of Food and Nutrition Research. 2021, 9(4), 193-198. DOI: 10.12691/jfnr-9-4-4
Pub. Date: April 16, 2021Views: 8953Downloads: 11314
fructooligosaccharides sugars shelf life pineapple nectar aseptic packaging
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Effect of Post-Harvest Handling Practices, Storage Technologies and Packaging Material on Post-Harvest Quality and Antioxidant Potential of Solanum Aethiopicum(Shum) Leafy Vegetable
by Sekulya S., Nandutu A, Namutebi A., Ssozi J., Masanza M., Jagwe J. N., Kasharu A., Rees D., Kizito E. B. and Acham H.
American Journal of Food Science and Technology. 2018, 6(4), 167-180. DOI: 10.12691/ajfst-6-4-6
Pub. Date: May 14, 2018Views: 31605Downloads: 35641
Solanum aethiopicum charcoal cooler shelf life total polyphenol total antioxidant activity Ferric reducing antioxidant power (FRAP) diphenylpicrylhydrazyl (DPPH) perforated polyethylene
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Effects of Storage Temperatures on different Biochemical Characteristics of 1-Methylcyclopropene Treated Mango (Mangifera Indica L.) Variety Khirshapat
by Hossain Mohammad Zakir, Jannatual Fardush, Md. Shahadat Hossain, Md. Zahurul Islam, Sha Md. Shahan Shariar, Kaniz Rokshana and Monzur Hossian
American Journal of Food Science and Technology. 2018, 6(2), 76-82. DOI: 10.12691/ajfst-6-2-3
Pub. Date: February 25, 2018Views: 19621Downloads: 20120
ethylene inhibitor Methylcyclopropene Time lagging cooling system biochemical properties shelf life
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Study of Accelerated Aging of Dried Mango Slices Produced in Northern Côte D’Ivoire
by Kouamé Elie FOKOUO, N’zué Kouadio Christian OKA, Hanzi Karen KOUAME and Kouakou Nestor KOUASSI
American Journal of Food Science and Technology. 2026, 14(5), 186-192. DOI: 10.12691/ajfst-14-5-4
Pub. Date: October 27, 2026Views: 218Downloads: 592
Stability Minimum durability date (MDD) Packaging Dried mango slices Shelf life Ultraviolet-C (UV-C)
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Effect of Permeable Modified Atmosphere Packaging on Quality and Shelf Life of Fresh ¡®Khenaizy¡¯ Dates Stored at Low Temperature
by SM Aleid and MS AL Saikhan
Journal of Food and Nutrition Research. 2017, 5(7), 503-509. DOI: 10.12691/jfnr-5-7-8
Pub. Date: July 04, 2017Views: 24116Downloads: 23866
fresh dates modified atmosphere packaging permeable films quality shelf life storage
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Chocolate Coating Effect on Whey Protein Isolate-Pullulan-Coated Freeze-Dried Chestnut
by Mahamadou Elhadji Gounga, Khamis Ali Omar, Issoufou Amadou and Shi-Ying Xu
American Journal of Food Science and Technology. 2017, 5(3), 70-77. DOI: 10.12691/ajfst-5-3-1
Pub. Date: May 11, 2017Views: 25865Downloads: 25466
chestnut chocolate coating color change shelf life sensory evaluation
Abstract Full Text PDF (259 KB) Full Text HTML Full Text ePUB (583 KB)
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