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Combined Effect of Modified Atmosphere Package and Short-Wave Ultraviolet Does Not Affect Proteus mirabilisGrowth on Rainbow Trout Fillets (Oncorhynchus mykiss)
Journal of Food and Nutrition Research. 2019, 7(5), 342-346. DOI: 10.12691/jfnr-7-5-2
Pub. Date: April 26, 2019Views: 2955Downloads: 2078
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Effect of Corn Bran Addition on Technological Properties of Tagliarini Pasta
Journal of Food and Nutrition Research. 2018, 6(2), 130-136. DOI: 10.12691/jfnr-6-2-10
Pub. Date: March 07, 2018Views: 5588Downloads: 4004
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Initial Freshness of Pacific Oyster (Crassostea gigas) Affects Its Quality and Self-life during Freezing Storage
Journal of Food and Nutrition Research. 2017, 5(9), 629-635. DOI: 10.12691/jfnr-5-9-1
Pub. Date: August 09, 2017Views: 7110Downloads: 5318
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Antioxidative Effect of Dietary Tea Catechins on the Quality of Enulsified Pork Meatballs under Refrigeration
Journal of Food and Nutrition Research. 2016, 4(12), 789-794. DOI: 10.12691/jfnr-4-12-4
Pub. Date: December 10, 2016Views: 10361Downloads: 8351
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Effects of High-pressure Processing Technique on the Quality and Shelf Life of Chinese Style Sausages
Journal of Food and Nutrition Research. 2016, 4(7), 442-447. DOI: 10.12691/jfnr-4-7-5
Pub. Date: July 22, 2016Views: 11855Downloads: 9150
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Effect of Post-Harvest Handling Practices, Storage Technologies and Packaging Material on Post-Harvest Quality and Antioxidant Potential of Solanum Aethiopicum(Shum) Leafy Vegetable
American Journal of Food Science and Technology. 2018, 6(4), 167-180. DOI: 10.12691/ajfst-6-4-6
Pub. Date: May 14, 2018Views: 6576Downloads: 5151
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Effects of Storage Temperatures on different Biochemical Characteristics of 1-Methylcyclopropene Treated Mango (Mangifera Indica L.) Variety Khirshapat
American Journal of Food Science and Technology. 2018, 6(2), 76-82. DOI: 10.12691/ajfst-6-2-3
Pub. Date: February 25, 2018Views: 5659Downloads: 4188
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Microcontroller Based Dual Axis Sun Tracking System for Maximum Solar Energy Generation
American Journal of Zoological Research. 2017, 5(1), 13-23. DOI: 10.12691/ajzr-5-1-3
Pub. Date: March 29, 2017Views: 9484Downloads: 7415
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Preserving Strawberry (Fragaria Ananasa) Using Alginate and Soy Based Edible Coatings
American Journal of Food Science and Technology. 2014, 2(5), 158-161. DOI: 10.12691/ajfst-2-5-4
Pub. Date: November 05, 2014Views: 11933Downloads: 7764
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Quality, Shelf-life and Sensory Analysis of Beef Meat Treated with Cleome gynandra and Vigna unguiculata Extracts
Chemical Engineering and Science. 2014, 2(3), 40-45. DOI: 10.12691/ces-2-3-1
Pub. Date: October 14, 2014Views: 20502Downloads: 15101
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