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12 results for nuts.

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Cholesterol Levels in Vegetable Oils Produced in Burkina Faso
by Zio Souleymane, Zongo Oumarou, Ouattara Ismaël, Bazié Raoul Sylvain Bazoin, Somda Namwin Siourimè, Traoré Korotimi, Nikiéma Fulbert, Elothmani Driss, Traoré Yves and Savadogo Aly
American Journal of Food Science and Technology. 2020, 8(4), 147-153. DOI: 10.12691/ajfst-8-4-3
Pub. Date: June 23, 2020Views: 9390Downloads: 13204
cholesterol saponification value refractive value cottonseeds oils peanuts oils
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Econometric Modeling of the Epidemic Cost of Cape Saint Paul Wilt Disease on Coconut Cultivation in Ghana: A Case Study of MYD x VTT Hybrid Coconuts
by Danyo G., M.A. Anyiwe and Q.E. Osemwegie
World Journal of Agricultural Research. 2017, 5(1), 9-20. DOI: 10.12691/wjar-5-1-3
Pub. Date: December 26, 2016Views: 46321Downloads: 45807
coconut cape saint paul wilt disease epidemic cost econometric modeling
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A Mini-Review on Almonds and Cashew Nuts: Processing Impact, Phytochemical and Microbiological Properties, and Implications on Human Health
by Adriana Dantas and Diogo Pontes Costa
American Journal of Food Science and Technology. 2022, 10(5), 233-238. DOI: 10.12691/ajfst-10-5-4
Pub. Date: December 18, 2022Views: 6349Downloads: 8196
bioactive compounds antioxidants roasting treatment industrial processes cashew nut protein
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Protective Effect of Linseed Oil and Walnuts against Hypercholesterolemia Induced by Atherogenic Diet in Rats
by Karima Said Mohamed Hammad, Saad Ahmed Hallabo and Samy Mohamed Galal
Journal of Food and Nutrition Research. 2015, 3(10), 653-660. DOI: 10.12691/jfnr-3-10-6
Pub. Date: December 23, 2015Views: 22468Downloads: 21612
alpha-linolenic acid linseed oil walnut hypercholesterolemia lipid profile liver function parameters
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Post-harvest Treatment and Quality Assessment of Cashew Nuts (Anacardium occidentale L) Produced in Four Localities of the Poro Region (Côte d'Ivoire)
by Kouamé Maimouna Liliane, Zoro Armel Fabrice, Soumahoro Souleymane, Acho Florentin Constant, Yéo N’Danfohoua Nigniple Habib, Touré Abdoulaye and Soro Yadé René
American Journal of Food Science and Technology. 2024, 12(5), 177-182. DOI: 10.12691/ajfst-12-5-6
Pub. Date: October 13, 2024Views: 3347Downloads: 5357
poro cashew nuts post-harvest treatments
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Aflatoxin Contamination of Maize and Groundnuts in Barh-Koh Department, Southern Chad
by Touroumgaye Goalbaye, Serferbe Signaboubo, Alhadj Markhous Nazal, Esaie Waya and Grâce Yassi Solo
Journal of Applied & Environmental Microbiology. 2023, 11(1), 19-25. DOI: 10.12691/jaem-11-1-3
Pub. Date: October 17, 2023Views: 5501Downloads: 6424
maize peanut aflatoxins contamination cultivation practices Chad
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Cookies Prepared using Peanuts, Pregerminated Soybean, and Moringa Leaf Flour Improve Food Intake and Nutritional Status in Malnourished Patients
by Widodo P., Budiningsari D. and Susetyowati
Journal of Food and Nutrition Research. 2019, 7(10), 709-716. DOI: 10.12691/jfnr-7-10-4
Pub. Date: October 18, 2019Views: 16685Downloads: 17663
Food acceptance nutrient intake nutritional status; hospitalized patients; snack between meals peanuts soybean and Moringa
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Essentials Minerals in Coconut Water Sugars from Five Coconuts (Cocos nucifera L.), Varieties Cultivated in Côte d’Ivoire
by Akpro Lathro Anselme, Konan Brou Roger, Gbogouri Grodji Albarin, Lékadou Tacra Thierry and Konan Konan Jean-Louis
American Journal of Food and Nutrition. 2019, 7(3), 88-93. DOI: 10.12691/ajfn-7-3-3
Pub. Date: October 13, 2019Views: 10854Downloads: 12234
coconut water sugars minerals contents varieties
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Antioxidant Activities of Bambara Groundnuts as Assessed by FRAP and DPPH Assays
by Nyau V., Prakash S., Rodrigues J. and Farrant J.
American Journal of Food and Nutrition. 2015, 3(1), 7-11. DOI: 10.12691/ajfn-3-1-2
Pub. Date: February 13, 2015Views: 24876Downloads: 22512Citations: 4
Bambara groundnuts antioxidant activities nutraceuticals
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The Diversity and Antagonistic Ability of Trichoderma spp. on the Aspergillus Flavus Pathogen on Peanuts in North Center of Vietnam
by Nguyen Thi Thanh, Ho Thi Nhung, Nguyen Thi Thuy, Thai Thi Ngoc Lam, Phan Thi Giang, Tran Ngoc Lan, Nguyen Van Viet and Vu Trieu Man
World Journal of Agricultural Research. 2014, 2(6), 291-295. DOI: 10.12691/wjar-2-6-8
Pub. Date: December 26, 2014Views: 35678Downloads: 30381
Antagonistic ability Aspergillus flavus Diversity PIRG Trichoderma
Abstract Full Text PDF (246 KB) Full Text HTML Full Text ePUB (924 KB)
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