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Prevalence of Antibiotic-Resistant Enterobacteriaceae Isolated from Grilled Meats and Human Feces in Two Regions of Chad
by Denis Erbi, Sibiri Sylvain Rouamba, Abdelsalam Adoum Doutoum, Hissein Ousman Abdoullahi, Kadidja Gamougam and Aly Savadogo
American Journal of Microbiological Research. 2025, 13(3), 67-75. DOI: 10.12691/ajmr-13-3-5
Pub. Date: August 28, 2025Views: 1540Downloads: 3321
Antibiotic resistance Chad Enterobacteria grilled meat stools
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Biological Properties of Peptide Released by in-vitro Stimulated Digestion of Cooked Meats
by Suwaluk R., Chansuwan W., Sirinupong N. and Chinachoti P.
Journal of Food and Nutrition Research. 2021, 9(2), 87-95. DOI: 10.12691/jfnr-9-2-5
Pub. Date: February 26, 2021Views: 8959Downloads: 11395
cooked meats tuna in-vitro simulated digestion anti-inflammation antioxidant ACE inhibition
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Sanitary Risk Factors and Microbial Contamination of Grilled Meats Sold in Cotonou, Benin
by Haziz Sina, Paul Attien, Mamadou Wélé, Akim Socohou, Amine Boukary-Chabi, Victorien T. Dougnon, Farid Baba-Moussa, Adolphe Adjanohoun and Lamine Baba-Moussa
Journal of Food Security. 2019, 7(5), 175-182. DOI: 10.12691/jfs-7-5-4
Pub. Date: October 18, 2019Views: 17140Downloads: 18446
grilling risk factors meats microbiological quality BENIN
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Health Risk Factors, Microbiological Quality of “Choukouya” (Braised Meats) Sold in the Districts of the City of Man
by Yao Kamélé Kossonou, Affoué Carole Koffi, Vafi Soumahoro, Idrissa Doumbia and Kablan Tano
American Journal of Microbiological Research. 2025, 13(1), 1-7. DOI: 10.12691/ajmr-13-1-1
Pub. Date: January 19, 2025Views: 3658Downloads: 5032
Choukouyat Street food Microbiological quality City of Man
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Cancer and Non-cancer Risks Associated With Heavy Metal Exposures from Street Foods: Evaluation of Roasted Meats in an Urban Setting
by Michael Bamuwamye, Patrick Ogwok and Vivian Tumuhairwe
Journal of Environment Pollution and Human Health. 2015, 3(2), 24-30. DOI: 10.12691/jephh-3-2-1
Pub. Date: May 15, 2015Views: 27863Downloads: 24435Citations: 1
cancer risk heavy metal street food roasted-meat
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Health Risk Posed by Lead, Copper and Iron via Consumption of Organ Meats in Kampala City (Uganda)
by Patrick Ogwok, Michael Bamuwamye, Grace Apili and Juliet Hatoho Musalima
Journal of Environment Pollution and Human Health. 2014, 2(3), 69-73. DOI: 10.12691/jephh-2-3-3
Pub. Date: September 04, 2014Views: 27681Downloads: 21245Citations: 4
Animal offal health risk heavy metal
Abstract Full Text PDF (155 KB) Full Text HTML Full Text ePUB (96 KB)
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