18 results for coffee.

Parameters for your search query:
Keyword    coffee

Open AccessCase Report
Export: RIS | BibTeX | EndNote
Vulnerable Wound-base Cells Protected by Coffee Powder to Better Healing
American Journal of Medical Case Reports. 2019, 7(9), 214-216. DOI: 10.12691/ajmcr-7-9-8
Pub. Date: July 21, 2019Views: 2244Downloads: 1618
Figure of 3
Open AccessCase Study
Export: RIS | BibTeX | EndNote
A Case of Diabetic Wound: The Coffee Powder Protects the Growth of Cells on the Wound Bed
American Journal of Medical Case Reports. 2019, 7(5), 94-96. DOI: 10.12691/ajmcr-7-5-5
Pub. Date: May 25, 2019Views: 2956Downloads: 2002
Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevention of Ochratoxin A (OTA) Production in Coffee Beans Using Natural Antifungal Derived from Solanum indicum L. Green Berries
Journal of Food Security. 2019, 7(3), 63-71. DOI: 10.12691/jfs-7-3-1
Pub. Date: May 24, 2019Views: 3851Downloads: 3119
Open AccessArticle
Export: RIS | BibTeX | EndNote
Student Experiments on the Topic of Micro-plastics in the Environment for Secondary Education Level II: The Coffee Pad Machine Experiment and Sediment Analysis
World Journal of Chemical Education. 2019, 7(2), 96-101. DOI: 10.12691/wjce-7-2-9
Pub. Date: April 11, 2019Views: 4757Downloads: 3334
Open AccessA Clinical Study
Export: RIS | BibTeX | EndNote
Effect of Coffee Consumption on the Incidence of Post Dural Puncture Headache among Patients Receiving Spinal Anesthesia
American Journal of Nursing Research. 2019, 7(3), 248-255. DOI: 10.12691/ajnr-7-3-3
Pub. Date: March 06, 2019Views: 3291Downloads: 2429
Open AccessArticle
Export: RIS | BibTeX | EndNote
Coffee Consumption Might Reduce the Risk of Osteopenia/Osteoporosis in Premenopausal Taiwanese Women
Journal of Food and Nutrition Research. 2017, 5(10), 789-793. DOI: 10.12691/jfnr-5-10-10
Pub. Date: October 20, 2017Views: 6653Downloads: 4622
Open AccessArticle
Export: RIS | BibTeX | EndNote
Adding Adulterants to Coffee Reduces Bioactive Compound Levels and Antioxidant Activity
Journal of Food and Nutrition Research. 2017, 5(5), 313-319. DOI: 10.12691/jfnr-5-5-5
Pub. Date: April 24, 2017Views: 8195Downloads: 6013
Open AccessArticle
Export: RIS | BibTeX | EndNote
pH Of Wound Fluids Treated Using Coffee Powder and Bacitracin-Neomycin Powder
Global Journal of Surgery. 2016, 4(1), 9-11. DOI: 10.12691/js-4-1-3
Pub. Date: November 03, 2016Views: 9776Downloads: 7570
Open AccessArticle
Export: RIS | BibTeX | EndNote
Coffee Pulp Waste as a Functional Ingredient: Effect on Salty Cookies Quality
Journal of Food and Nutrition Research. 2019, 7(9), 632-638. DOI: 10.12691/jfnr-7-9-2
Pub. Date: October 14, 2019Views: 1445Downloads: 1046
Open AccessArticle
Export: RIS | BibTeX | EndNote
The Divergent Effect of Coffee Polyphenol and Hydroxyhydroquinone Ingestion on Postprandial Hyperglycemia and Vascular Function in Healthy Men
Journal of Food and Nutrition Research. 2017, 5(5), 285-292. DOI: 10.12691/jfnr-5-5-1
Pub. Date: April 14, 2017Views: 9063Downloads: 6898
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects




Journals










Article Types