127 results for aging.

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Keyword    aging

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Osmium Dioxide (OsO2) and Osmium Tetroxide (OsO4) Smart Nano Particles, Nano Capsules and Nanoclusters Influence, Impression and Efficacy in Cancer Prevention, Prognosis, Diagnosis, Imaging, Screening, Treatment and Management under Synchrotron and Synchrocyclotron Radiations
International Journal of Physics. 2022, 10(1), 1-22. DOI: 10.12691/ijp-10-1-1
Pub. Date: December 27, 2021Views: 25378Downloads: 19910
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An IRT-constructed Brief Physical Functioning Scale and Its Association with Health Status
American Journal of Public Health Research. 2020, 8(6), 184-189. DOI: 10.12691/ajphr-8-6-1
Pub. Date: September 25, 2020Views: 2110Downloads: 3141
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A Rare Adrenal Incidentaloma: Case Report of a Right Adrenal Ganglioneuroma
Global Journal of Surgery. 2020, 8(1), 17-20. DOI: 10.12691/js-8-1-4
Pub. Date: August 03, 2020Views: 2888Downloads: 4221
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Effect of Vacuum Packaging and Natural Ingredients on the Physical and Microbiological Properties of Fresh Oregano (Origanum syriacum) Products
Journal of Food and Nutrition Research. 2020, 8(6), 244-251. DOI: 10.12691/jfnr-8-6-1
Pub. Date: July 05, 2020Views: 4763Downloads: 5892
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Attitude and Practice of Egyptian Married Women toward Contraceptive Methods Use as Atrial of Encouraging Campaign “Two Children Enough”
American Journal of Nursing Research. 2020, 8(5), 483-494. DOI: 10.12691/ajnr-8-5-1
Pub. Date: July 05, 2020Views: 2986Downloads: 4198
Open AccessReview Artiicle
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COVID-19 Pandemic an Update for Celiac Community
International Journal of Celiac Disease. 2020, 8(2), 68-75. DOI: 10.12691/ijcd-8-2-8
Pub. Date: June 25, 2020Views: 2663Downloads: 4124
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The Anti-Aging Activities against Oxidative Damages of Rosa roxburghiiand Multi-Fruit Concentrate Drink
Journal of Food and Nutrition Research. 2019, 7(12), 845-850. DOI: 10.12691/jfnr-7-12-5
Pub. Date: December 23, 2019Views: 8590Downloads: 7556
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Lipoic Acid Facilitates Learning and Memory in Aged Mice
Journal of Food and Nutrition Research. 2019, 7(11), 778-784. DOI: 10.12691/jfnr-7-11-4
Pub. Date: November 16, 2019Views: 6206Downloads: 6943
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A Review on Catering Technology and Use for Seafood
Journal of Food and Nutrition Research. 2019, 7(9), 662-667. DOI: 10.12691/jfnr-7-9-7
Pub. Date: September 24, 2019Views: 5163Downloads: 5463
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Anti-aging and Anti-oxidation – Salmon Sperm as a Substitute for Nucleotide Sources
Journal of Food and Nutrition Research. 2019, 7(9), 652-655. DOI: 10.12691/jfnr-7-9-5
Pub. Date: September 20, 2019Views: 5413Downloads: 6113
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