9 results for HepG2.

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Keyword    HepG2

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Effect of Capsosiphon fulvescens on Ethanol-induced Liver Damage in HepG2 Cells over Expressing CYP2E1
Journal of Food and Nutrition Research. 2017, 5(7), 510-517. DOI: 10.12691/jfnr-5-7-9
Pub. Date: July 07, 2017Views: 10037Downloads: 7803
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Inhibitory Effect of Tea (Camellia Sinensis (L.) O. Kuntze, Theaceae) Flower Extracts on Oleic Acid-Induced Hepatic Steatosis in Hepg2 Cells
Journal of Food and Nutrition Research. 2014, 2(10), 738-743. DOI: 10.12691/jfnr-2-10-13
Pub. Date: October 14, 2014Views: 19199Downloads: 13891Citations: 3
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Regulation of Operative Biomarkers Production by Treating with Marine Actinomycetes L-Asparaginase in HepG2 Cell Line
Journal of Applied & Environmental Microbiology. 2014, 2(3), 74-80. DOI: 10.12691/jaem-2-3-3
Pub. Date: March 30, 2014Views: 19540Downloads: 14127
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Defensive Effect of Quercetin against Tumor Necrosis Factor α-induced Endoplasmic Reticulum Stress and Hepatic Insulin Resistance in HepG2 Cells
Journal of Food and Nutrition Research. 2018, 6(8), 518-524. DOI: 10.12691/jfnr-6-8-6
Pub. Date: September 05, 2018Views: 6409Downloads: 4780
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Molecular Mechanism of Action for the Geranyl Flavonoid to Counter Dyslipidemia in Diabetic Milieu
Journal of Food and Nutrition Research. 2015, 3(6), 371-378. DOI: 10.12691/jfnr-3-6-3
Pub. Date: July 05, 2015Views: 12180Downloads: 9684Citations: 1
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Methanolic Root Extract of Calotropis gigantea Induces Apoptosis in Human Hepatocellular Carcinoma by Altering Bax/Bcl-2 Expression
American Journal of Pharmacological Sciences. 2015, 3(1), 13-17. DOI: 10.12691/ajps-3-1-3
Pub. Date: January 29, 2015Views: 14212Downloads: 10855Citations: 3
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Effects of High Hydrostatic Pressure Extract of Korean Fresh Ginseng on Hepatic Lipid Accumulation and AMPK Activation in HepG2 Cells
Journal of Food and Nutrition Research. 2015, 3(1), 40-45. DOI: 10.12691/jfnr-3-1-7
Pub. Date: January 29, 2015Views: 11974Downloads: 8869Citations: 3
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Anti-proliferation and Insulin Resistance Alleviation of Hepatocellular Carcinoma Cells HepG2 in Vitro by Chinese Propolis
Journal of Food and Nutrition Research. 2014, 2(5), 228-235. DOI: 10.12691/jfnr-2-5-4
Pub. Date: May 27, 2014Views: 16758Downloads: 11284
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High Anti-oxidative and Lipid-lowering Activities of Flavonoid Glycosides-rich Extract from the Leaves of Zanthoxylum bungeanum in Multi-system
Journal of Food and Nutrition Research. 2015, 3(1), 62-68. DOI: 10.12691/jfnr-3-1-11
Pub. Date: February 04, 2015Views: 12708Downloads: 9304Citations: 2
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