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Leishmaniasis: An Emerging and Re-emerging Disease of Global Public Health Concern
by Mahendra Pal, Kirubel Paulos Gutama, Carl H. D. Steinmetz and Pratibha Dave
American Journal of Infectious Diseases and Microbiology. 2022, 10(1), 22-25. DOI: 10.12691/ajidm-10-1-4
Pub. Date: December 03, 2021Views: 9100Downloads: 13952
control diagnosis etiology Leishmaniasis prevention public health sand flies
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Efficacy of the Vaccines, Their Safety, and Immune Responses against SARS-CoV-2 Infections
by Mahendra Pal and Kirubel Paulos Gutama
American Journal of Microbiological Research. 2021, 9(4), 103-106. DOI: 10.12691/ajmr-9-4-1
Pub. Date: October 12, 2021Views: 6127Downloads: 11537
COVID-19 efficacy immune response safety vaccines
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Beneficial Effects of Macaroni Made with Resistant Starch Type 4 from Unripe Banana and Turmeric Extract on Blood Clinical Chemistry and Gut Microbiota of Healthy Rats
by Wongsakan Chuathong, Wathinee Phomsakha Na Sakonnakhon, Atitayaporn Lilakhon, Natthaporn Devahastin Na Ayudhaya, Worapong Khaodee, Singkome Tima, Nutjeera Intasai, Rujirek Chaiwongsa, Sawitree Chiampanichayakul, Khanittha Punturee and Ratchada Cressey
Journal of Food and Nutrition Research. 2021, 9(7), 329-341. DOI: 10.12691/jfnr-9-7-2
Pub. Date: July 04, 2021Views: 10010Downloads: 16713
metabolic syndrome functional foods Resistant Starch type 4 (RS4) unripe banana flour gut microbiota turmeric
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The Gut Feeling of the Heart: Pathophysiological Pathways in the Gut-heart Axis in Celiac Disease
by Aaron Lerner and Jozélio Freire de Carvalho
International Journal of Celiac Disease. 2020, 8(4), 120-123. DOI: 10.12691/ijcd-8-4-2
Pub. Date: December 01, 2020Views: 6351Downloads: 12281
celiac disease cardiovascular disease microbiome dysbiome metabolome nutrition gut-heart axis leaky gut nutritional deficiency
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Personal Development and Growth of Medical Students in Mexico: A Longitudinal Study
by María Teresa Cortés Gutiérrez, Mariana Fouilloux Morales, Beatriz Zamora López, Rocío García Durán, Christopher García Pineda and Ileana Petra Micu
American Journal of Educational Research. 2020, 8(8), 543-551. DOI: 10.12691/education-8-8-5
Pub. Date: August 16, 2020Views: 6765Downloads: 9755
personal development personal growth medical students
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The Effects of Rhodobacter sphaeroideson the Composition of Gut Microbiotaand Short-chain Fatty Acids in Mice
by Cui Yang, Na Luan, Jun An, Michael Zhang, Zuming Li, Qian Li, Yuxi Ling, Xiaohui Niu, Zhihui Bai and Wentao Xu
Journal of Food and Nutrition Research. 2020, 8(6), 288-296. DOI: 10.12691/jfnr-8-6-7
Pub. Date: July 15, 2020Views: 9658Downloads: 17616
Rhodobacter sphaeroides gut microbiota short-chain fatty acids high-throughput sequencing mice
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Covid-19 and the Human Gut: A New Runner on the Tract
by Lerner Aaron
International Journal of Celiac Disease. 2020, 8(2), 64-67. DOI: 10.12691/ijcd-8-2-7
Pub. Date: June 25, 2020Views: 7108Downloads: 11748
covid-19 SARS-CoV-2 corona virus gut intestine gastrointestinal tract endoscopy stool infectivity transmission
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Endothelial Dysfunction and Hypertension in African Americans: Overview of the Role of the Gut Microbiome
by Marc D. Cook, Lanna Anderson, Maitha Aldokhayyil, Adelola Adeyemo, Mesha Guinyard and Michael Brown
American Journal of Hypertension Research. 2019, 6(1), 1-7. DOI: 10.12691/ajhr-6-1-1
Pub. Date: June 24, 2019Views: 13384Downloads: 17593
racial disparity endothelial dysfunction hypertension gut dysbiosis short-chain fatty acids
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The Gut Feeling of the Joints: Celiac Disease and Rheumatoid Arthritis Are Related
by Lerner Aaron, Wusterhausen Patricia, Ramesh Ajay, Lopez Francois and Matthias Torsten
International Journal of Celiac Disease. 2019, 7(1), 21-25. DOI: 10.12691/ijcd-7-1-7
Pub. Date: March 10, 2019Views: 10697Downloads: 13786
celiac disease rheumatoid arthritis HLA microbiome/dysbiome leaky gut post translational modification of proteins
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The Synbiotic Role of Mushrooms: is Germanium a Bioactive Prebiotic Player? A Review Article
by Ferrão J, Bell V, Chaquisse E, Garrine C and Fernandes T
American Journal of Food and Nutrition. 2019, 7(1), 26-35. DOI: 10.12691/ajfn-7-1-5
Pub. Date: February 25, 2019Views: 17310Downloads: 19413
mushroom microbiota gut health metalloid bioactive compounds
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