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Journal of Food and Nutrition Research ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: http://www.sciepub.com/journal/jfnr
Editor-in-chief: Prabhat Kumar Mandal
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Are Nutrition Blogs a Trustworthy Source? Author Education, Evidence-Based Writing, and Types of Diets
by Erfan Khazaee and Jeanne H. Freeland-Graves
Journal of Food and Nutrition Research. 2023, 11(4), 277-285. DOI: 10.12691/jfnr-11-4-1
Pub. Date: March 28, 2023
nutrition blogs food blogs social media evidence-based communication
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Sulforaphane (SFN) Exerts Anti-inflammatory Effects on LPS-stimulated RAW 264.7 and Mouse Bone Marrow Driven Macrophages by Modulating p65 Phosphorylation and Histone Acetylation
by Seok-Yeong Yu, Zhenhua Liu, Soonkyu Chung and Young-Cheul Kim
Journal of Food and Nutrition Research. 2023, 11(3), 269-276. DOI: 10.12691/jfnr-11-3-12
Pub. Date: March 27, 2023
Sulforaphane NF-κB RAW264.7 macrophage bone marrow-derived macrophage inflammation
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Analysis of the Nutritional Quality of Cookies with Various Food Commodities in Management of Malnutrition
by Rumida , Tiar Lince Bakara and Ginta Siahaan
Journal of Food and Nutrition Research. 2023, 11(3), 264-268. DOI: 10.12691/jfnr-11-3-11
Pub. Date: March 24, 2023
cookies nutritional sensory formula food
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Impact of Enzymatic Hydrolysis Using Two Proteases on Functional, Structural, and Antioxidant Properties of Protein Hydrolysates Derived from Fresh and Microwave-dried Substrates of Bighead Carp (Hypophthalmichthys Nobilis)
by Kamal Alahmad, Wenshui Xia, Qixing Jiang and Yanshun Xu
Journal of Food and Nutrition Research. 2023, 11(3), 251-263. DOI: 10.12691/jfnr-11-3-10
Pub. Date: March 23, 2023
ficin flavourzyme bighead carp enzymolysis amino acids FTIR solubility SEM antioxidants properties
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Hazard Analysis Critical Control Point (HACCP) System Implementation in the Dairy Supply Chain (Karachi-Pakistan)
by Sayed Zaheer Abbas, Muhammad Naseem Khan, Anjum Zehra Naqvi, Kashan Kaif, Nargis Tabassum, Zulfiqar Ali Mirani, Abdul Basit Khan, Anila Siddiqui and Mazahir Hussain
Journal of Food and Nutrition Research. 2023, 11(3), 244-250. DOI: 10.12691/jfnr-11-3-9
Pub. Date: March 19, 2023
CCPs dairy food safety HACCP supply chain
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