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About
Journal of Food and Nutrition Research
ISSN (Print):
2333-1119
ISSN (Online):
2333-1240
Website:
https://www.sciepub.com/journal/jfnr
Editor-in-chief:
Prabhat Kumar Mandal
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Vol. 12, 2024
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Current Issue
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Content: Volume 4, Issue 7
Open Access
Article
Analysis of Nutrients in Fresh and Canned
Pseudobagrus
by
ZHENG Jie
,
REN Yuan-yuan
,
GAO Jian-zhong
,
YANG Lu-lu
,
YU Si-yu
,
LI Yao-shang
,
JI Xu
and
HU Ai-jun
Journal of Food and Nutrition Research
.
2016
, 4(7), 417-421. DOI: 10.12691/jfnr-4-7-1
Pub. Date: July 13, 2016
Views: 13766
Downloads: 12014
Like:
3
Pseudobagrus
amino acids
fatty acids
volatile flavor substances
Abstract
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Open Access
Article
Biological Activity of Extracellular and Intracellular Polysaccharides from
Pleurotus tuber-regium
Hybrid and Mutant Strains
by
Comfort Olukemi Bamigboye
,
Julius Kola Oloke
and
Joanna Felicity Dames
Journal of Food and Nutrition Research
.
2016
, 4(7), 422-428. DOI: 10.12691/jfnr-4-7-2
Pub. Date: July 14, 2016
Views: 16869
Downloads: 14415
Like:
2
Citations: 1
antioxidant
antimicrobial
Pleurotus species
sclerotium
medicinal mushrooms
Lentinus tuber-regium
neutraceutical
Abstract
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Open Access
Article
Combined Effects of Soy Isoflavones and Docosahexaenoic Acid on Osteoclast Formation
by
Shinichi Katsumata
,
Gabrielle G. Plimmer
,
Miki Tadaishi
,
Yuko Tousen
,
Yoshiko Ishimi
and
Marlena C. Kruger
Journal of Food and Nutrition Research
.
2016
, 4(7), 429-435. DOI: 10.12691/jfnr-4-7-3
Pub. Date: July 14, 2016
Views: 15284
Downloads: 13760
Like:
2
soy isoflavones
docosahexaenoic acid
osteoclast formation
mouse bone marrow cells
RAW 264.7 cells
Abstract
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Open Access
Review Article
Listeria monocytogenes
in Chicken Meat
by
Greika Ferreira Moura
,
Cleise de Oliveira Sigarini
and
Eduardo Eustáquio de Souza Figueiredo
Journal of Food and Nutrition Research
.
2016
, 4(7), 436-441. DOI: 10.12691/jfnr-4-7-4
Pub. Date: July 18, 2016
Views: 16326
Downloads: 13916
Like:
3
poultry
aviculture
listeriosis
slaughterhouses
biofilms
Abstract
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Open Access
Article
Effects of High-pressure Processing Technique on the Quality and Shelf Life of Chinese Style Sausages
by
C.K. Yeung
and
S.C. Huang
Journal of Food and Nutrition Research
.
2016
, 4(7), 442-447. DOI: 10.12691/jfnr-4-7-5
Pub. Date: July 22, 2016
Views: 19881
Downloads: 17650
Like:
1
meat products
non-thermal preservation process
refrigeration storage
microbial status
Abstract
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Open Access
Article
Altered
Gelidium elegans
Extract-stimulated Beige-like Phenotype Attenuates Adipogenesis in 3T3-L1 Cells
by
Jia Choi
,
Kui-Jin Kim
,
Eun-Jeong Koh
and
Boo-Yong Lee
Journal of Food and Nutrition Research
.
2016
, 4(7), 448-453. DOI: 10.12691/jfnr-4-7-6
Pub. Date: August 02, 2016
Views: 19795
Downloads: 18168
Like:
2
Citations: 6
gelidium elegans
hesperidin
obesity
transdifferentiation
brown adipocyte
energy expenditure
Abstract
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Open Access
Article
In Vitro and in Vivo Evaluation of Antidiabetic Activity of Leaf Essential Oil of
Pulicaria inuloides
-Asteraceae
by
Nabil Qaid M. Al-Hajj
,
Methaq algabr
,
Hafiz Rizwan Sharif
,
Waleed Aboshora
and
Hongxin Wang
Journal of Food and Nutrition Research
.
2016
, 4(7), 461-470. DOI: 10.12691/jfnr-4-7-8
Pub. Date: August 05, 2016
Views: 26601
Downloads: 24923
Like:
3
Citations: 1
diabetes
rats
essential oil
Pulicaria inuloides
Histopathology
Abstract
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Open Access
Article
Determination of Multiple Elemental Concentrations in Tea from China by Inductively Coupled Plasma Optical Emission Spectrometry
by
Mingjun Huang
,
Xinhe Yang
,
Zhonghua Liu
,
Qingli Mao
,
Caiqin Qin
and
Bangyu Lv
Journal of Food and Nutrition Research
.
2016
, 4(7), 471-477. DOI: 10.12691/jfnr-4-7-9
Pub. Date: August 05, 2016
Views: 17697
Downloads: 16484
Like:
5
determination
tea
inductively coupled plasma optical emission spectrometry
multiple elemental concentrations
China
Abstract
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Open Access
Article
Syneresis and Sensory Acceptability of Desserts Based on Whey Proteins Concentrates
by
Celeghin A.G.
,
Minetti F.
,
Contini L.E.
,
Miccolo M.E.
,
Rubiolo A.C.
and
Olivares M.L.
Journal of Food and Nutrition Research
.
2016
, 4(7), 478-482. DOI: 10.12691/jfnr-4-7-10
Pub. Date: August 06, 2016
Views: 16328
Downloads: 14985
Like:
2
Citations: 1
dairy desserts
whey proteins
syneresis
sensory acceptability
Abstract
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