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About
Journal of Food and Nutrition Research
ISSN (Print):
2333-1119
ISSN (Online):
2333-1240
Website:
https://www.sciepub.com/journal/jfnr
Editor-in-chief:
Prabhat Kumar Mandal
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Vol. 12, 2024
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Content: Volume 11, Issue 4
Open Access
Article
Are Nutrition Blogs a Trustworthy Source? Author Education, Evidence-Based Writing, and Types of Diets
by
Erfan Khazaee
and
Jeanne H. Freeland-Graves
Journal of Food and Nutrition Research
.
2023
, 11(4), 277-285. DOI: 10.12691/jfnr-11-4-1
Pub. Date: March 28, 2023
Views: 1708
Downloads: 1850
Like:
2
nutrition blogs
food blogs
social media
evidence-based
communication
Abstract
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Open Access
Article
Evolution of Psychrotrophic Bacteria on Beef During Refrigeration
by
Benaissa Atika
,
Babelhadj Baaissa
,
Mimouni Yamina
and
Touhami Imene
Journal of Food and Nutrition Research
.
2023
, 11(4), 286-291. DOI: 10.12691/jfnr-11-4-2
Pub. Date: March 30, 2023
Views: 1580
Downloads: 1611
Like:
1
contamination
conservation
meat
spoilage flora
pseudomonas
Abstract
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Open Access
Article
Effect of n-Hexane Extract of
Camellia Oleifera
Fruit Hull on Inflammatory Responses in LPS-Induced RAW264.7 Cells
by
Chuanqi Xie
,
Shufen Wang
,
Xinying Lin
,
Fan Yang
,
Juwu Hu
,
Jing Wu
,
Wei Xiong
and
Lei Wu
Journal of Food and Nutrition Research
.
2023
, 11(4), 301-309. DOI: 10.12691/jfnr-11-4-4
Pub. Date: April 05, 2023
Views: 1717
Downloads: 1824
Like:
1
C. oleifera fruit hull
n-hexane extract
inflammatory responses
MAPKs
NF-κB
Abstract
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Open Access
Article
Effects on Glyco-Metabolic Control after 12 Months of Treatment with a Supplement of Ilex Paraguariensis, White Mulberry and Chromium Picolinate in Non-Diabetic Patients with Dysglycemia
by
Giuseppe Derosa
,
Angela D’Angelo
and
Pamela Maffioli
Journal of Food and Nutrition Research
.
2023
, 11(4), 319-324. DOI: 10.12691/jfnr-11-4-6
Pub. Date: April 26, 2023
Views: 2395
Downloads: 2326
Like:
1
Ilex Paraguariensis
White Mulberry
Chromium Picolinate
Abstract
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Figure
2
of 2
Open Access
Article
Physicochemical, Mechanical, and Structural Properties of the Femur from Rats Fed with Corn Tortillas (
Zea mays
L.) Prepared with Calcium Sulfate
by
Ma. Guadalupe Garnica-Romo
,
Diana Cecilia Maya-Cortés
,
Juan de Dios Figueroa Cárdenas
,
José Juan Véles-Medina
,
Rafael Zamora-Vega
and
Héctor Eduardo Martínez-Flores
Journal of Food and Nutrition Research
.
2023
, 11(4), 325-332. DOI: 10.12691/jfnr-11-4-7
Pub. Date: April 26, 2023
Views: 1588
Downloads: 1614
Like:
1
corn
tortilla
calcium
rat femur
Abstract
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Figure
2
of 2
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