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Consumers’ Acceptance, Satisfaction in Consuming Gluten-free Bread: A Market Survey Approach
by Marcell Toth, Gyula Vatai and Andras Koris
International Journal of Celiac Disease. 2020, 8(2), 44-49. DOI: 10.12691/ijcd-8-2-1
Pub. Date: June 27, 2020Views: 81Downloads: 50
Celiac disease gluten-free market needs consumer trends satisfaction
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Food Staffs Available on Market Stalls and Restaurants in Rural Urban Centers; a Case of Kagadi Town, Uganda
by Charles L. Tumuhe, Jackson Kusiima, William Sekamate and Matia Mulumba
Journal of Food Security. 2020, 8(1), 29-37. DOI: 10.12691/jfs-8-1-4
Pub. Date: March 04, 2020Views: 1439Downloads: 1033
food vendors food market consumption food demand and supply
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Fundamental Factors of the Egyptian Stock Market
by Mohammed Hussein AbdEl-Razeek Mohammed and AlySaad Mohamed Dawood
Journal of Finance and Economics. 2020, 8(1), 40-46. DOI: 10.12691/jfe-8-1-6
Pub. Date: March 01, 2020Views: 1186Downloads: 825
fundamental factors asset pricing Egyptian Stock Market
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Prevalence of Enterobacteriaceae on Ready to Eat Salads, Drinking Water and Surfaces in Food Markets of Maputo, Mozambique
by Glória Alberto Manhique, Claudia Titze Hessel, Erika M DU Plessis, Stefani Machado Lopes, Susana de Oliveira Elias, Eduardo César Tondo and Lise Korten
Journal of Food and Nutrition Research. 2020, 8(1), 63-73. DOI: 10.12691/jfnr-8-1-9
Pub. Date: January 26, 2020Views: 2729Downloads: 2056
food markets indicators MALDI-TOF-MS hygiene quality foodborne pathogens
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Wild Plant Food Resources as Component of Dietary Diversity, Nutrition and Livelihood Security of Native Farming Communities of Uttarakhand Hills in North-western India: Some Policy Considerations for Promoting Their Sustainable Use
by Ranjana Singh and Ishwari Singh Bisht
American Journal of Food and Nutrition. 2019, 7(4), 142-157. DOI: 10.12691/ajfn-7-4-5
Pub. Date: December 18, 2019Views: 3328Downloads: 2576
wild plant food resources household dietary diversity sustainable harvesting and marketing agrobiodiversity management policy
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Comparison of Compositions of Imported Genetically Modified and Organic Soybeans Purchased from Taiwan Market
by Huan-Yu Lin, Bo-Chou Chen, Mei-Li Chao, Hui-Wen Chang, Hsin-Tang Lin and Wen-Shen Chu
Journal of Food and Nutrition Research. 2019, 7(10), 701-708. DOI: 10.12691/jfnr-7-10-3
Pub. Date: October 14, 2019Views: 3993Downloads: 2815
genetically modified soybean organic soybean composition substantially equivalent
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Conceptualizing Healthy Food: How Consumer’s Values Influence the Perceived Healthiness of a Food Product
by Javier Liñán, Pilar Arroyo and Lorena Carrete
Journal of Food and Nutrition Research. 2019, 7(9), 679-687. DOI: 10.12691/jfnr-7-9-10
Pub. Date: September 28, 2019Views: 2204Downloads: 1529
healthy food food marketing healthiness perceptions food consumption values food industry Mexico
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Cointegration Analysis of Major African Stock Markets
by Jimbo Henri Claver, Bruno Dinga, Fono Louis, Shu Felix and Andjiga Gabriel
International Journal of Econometrics and Financial Management. 2019, 7(1), 37-45. DOI: 10.12691/ijefm-7-1-5
Pub. Date: September 20, 2019Views: 3478Downloads: 2652
Co-integration Johansen test Engle-Granger test Dickey-Fuller test Granger causality time series analysis stock markets econometric.
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Review Some Issues of Quality Assurance, Quality Accreditation for Higher Education Institutions and Reality of Vietnam
by Nguyen Duc Hanh
American Journal of Educational Research. 2019, 7(7), 524-529. DOI: 10.12691/education-7-7-13
Pub. Date: July 29, 2019Views: 3007Downloads: 2149
quality assurance quality accreditation higher education institutions labor market output standards
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Interrelationships between Viral Marketing and Purchase Intention via Customer-Based Brand Equity
by Hsiang-Hsi Liu and Yu-Ning Wang
Journal of Business and Management Sciences. 2019, 7(2), 72-83. DOI: 10.12691/jbms-7-2-3
Pub. Date: July 14, 2019Views: 3623Downloads: 2596
viral marketing customer-based brand equity purchase intention advertising
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