4 results for mangoes.

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Keyword    mangoes

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Toxicological and Physicochemical Quality in the Production Units of Dried Mangoes in Burkina Faso
American Journal of Food Science and Technology. 2022, 10(3), 109-118. DOI: 10.12691/ajfst-10-3-3
Pub. Date: August 16, 2022Views: 7635Downloads: 8257
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Some Compositional and Microbiological Characteristics of Dried Mangoes Consumed in Chad
Journal of Food and Nutrition Research. 2024, 12(1), 14-25. DOI: 10.12691/jfnr-12-1-2
Pub. Date: January 09, 2024Views: 6349Downloads: 8286
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Preservation of Mangoes (Mangifera Indica L. Variety "Kent") by Edible Coating Based Cassava Starch, Coconut Microfiber and Garcinia Kola Oil
American Journal of Food Science and Technology. 2023, 11(4), 141-149. DOI: 10.12691/ajfst-11-4-3
Pub. Date: October 12, 2023Views: 5230Downloads: 6995
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Determination of β-carotene by High Performance Liquid Chromatography in Six Varieties of Mango (Mangifera indica L) from Western Region of Burkina Faso
American Journal of Food and Nutrition. 2014, 2(6), 95-99. DOI: 10.12691/ajfn-2-6-1
Pub. Date: December 01, 2014Views: 21836Downloads: 18456Citations: 1
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