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Review Analysis of the Potential of 50% Increase in Global Food Production by 2050 for Projected 10-Billion World Population
by Mohamed Sippo, Juana Paul Moiwo, Foday Turay and Tuwoh Weiwoh Moiwo
Journal of Food Security. 2025, 13(4), 124-133. DOI: 10.12691/jfs-13-4-1
Pub. Date: October 24, 2025Views: 937Downloads: 5275
Food Security Sustainable Intensification Climate Change Dietary Shifts Food Loss and Waste Planetary Boundaries
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Statistical Profiling of Functional, Nutritional and Organoleptic Properties of Improved Tuwo (IT)
by Farinde Elizabeth Oluremi and Dauda Taofik Oyedele
American Journal of Food and Nutrition. 2023, 11(1), 16-24. DOI: 10.12691/ajfn-11-1-3
Pub. Date: March 06, 2023Views: 4863Downloads: 5926
Tuwo lysine carotene acceptability median values general linear model
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Integration of Hydrogeological Factors for Identification of Groundwater Potential Zones Using Remote Sensing and GIS Techniques
by Lazarus G. Ndatuwong and G. S. Yadav
Journal of Geosciences and Geomatics. 2014, 2(1), 11-16. DOI: 10.12691/jgg-2-1-2
Pub. Date: February 13, 2014Views: 37329Downloads: 31953Citations: 5
geomorphologic units hydrogelogy remote sensing GIS groundwater
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