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16 results for Mexico.

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Keyword    Mexico

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Personal Development and Growth of Medical Students in Mexico: A Longitudinal Study
by María Teresa Cortés Gutiérrez, Mariana Fouilloux Morales, Beatriz Zamora López, Rocío García Durán, Christopher García Pineda and Ileana Petra Micu
American Journal of Educational Research. 2020, 8(8), 543-551. DOI: 10.12691/education-8-8-5
Pub. Date: August 16, 2020Views: 2700Downloads: 3983
personal development personal growth medical students
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Conceptualizing Healthy Food: How Consumer’s Values Influence the Perceived Healthiness of a Food Product
by Javier Liñán, Pilar Arroyo and Lorena Carrete
Journal of Food and Nutrition Research. 2019, 7(9), 679-687. DOI: 10.12691/jfnr-7-9-10
Pub. Date: September 28, 2019Views: 5531Downloads: 5591
healthy food food marketing healthiness perceptions food consumption values food industry Mexico
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Land-use Change and Its Impact on Production and Consumption of Strawberry in Tapalpa, Jalisco, Mexico
by Fatima Ezzahra Housni, Virginia Gabriela Aguilera Cervantes, Mariana Lares-Michel, Norma Helen Juárez, María del Carmen Barragán Carmona and Rosa María Michel Nava
Journal of Food Security. 2017, 5(3), 58-65. DOI: 10.12691/jfs-5-3-1
Pub. Date: May 31, 2017Views: 16565Downloads: 14750
land-use change protected agriculture multi-temporal analysis strawberry consumption Tapalpa
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The Evolution of Academic Self-Efficacy and Academic Stress on the University Students in Mexico
by Luis Fernando Hernández Jácquez
American Journal of Educational Research. 2016, 4(7), 556-562. DOI: 10.12691/education-4-7-8
Pub. Date: May 13, 2016Views: 15575Downloads: 12078
academic self-efficacy academic stress university students
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School Violence in Southeastern Mexico from the Perspective of Adolescents in Secondary Schools
by Ángel Martín Aguilar Riveroll
American Journal of Educational Research. 2021, 9(5), 291-299. DOI: 10.12691/education-9-5-7
Pub. Date: May 25, 2021Views: 2154Downloads: 2738
school violence bullying; basic education secondary school Yucatán Mexico
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Assessment of the Dietary Intake of Acrylamide by Young Adults in Mexico
by M.G. SÁNCHEZ-OTERO, C.N. MÉNDEZ-SANTIAGO, F. LUNA-VÁZQUEZ, I. SOTO-RODRÍGUEZ, H.S. GARCÍA and J.C. SERRANO-NIÑO
Journal of Food and Nutrition Research. 2017, 5(12), 894-899. DOI: 10.12691/jfnr-5-12-3
Pub. Date: November 28, 2017Views: 9410Downloads: 7560
Acrylamide food-intake health México
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Learning by Teaching, Teach English as a Second Language Learning Method in Mexico
by Enrique Barajas Montes and Luis Fernando Hernández Jácquez
American Journal of Educational Research. 2017, 5(5), 487-492. DOI: 10.12691/education-5-5-5
Pub. Date: May 23, 2017Views: 8814Downloads: 6653
learning by teachinglearning-teaching learning English as a second language
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Dietary Diversity in Rural Households: The Case of Indigenous Communities in Sierra Tarahumara, Mexico
by Otilia Vanessa Cordero-Ahiman, Eduardo Santellano-Estrada and Alberto Garrido
Journal of Food and Nutrition Research. 2017, 5(2), 86-94. DOI: 10.12691/jfnr-5-2-3
Pub. Date: February 15, 2017Views: 15955Downloads: 13406
household dietary diversity score access to food food groups food security Mexico
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Longitudinal Study of Academic Self-Efficacy and Academic Stress in University Students in Mexico (stage two)
by Luis Fernando Hernández Jácquez
American Journal of Educational Research. 2016, 4(20), 1311-1316. DOI: 10.12691/education-4-20-1
Pub. Date: December 27, 2016Views: 11645Downloads: 9649
academic self-efficacy academic stress university students
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An Econometric Approach for Modeling Population Change in Doña Ana County, New Mexico
by Thomas M. Fullerton Jr., Adam G. Walke and Diana Villavicencio
Journal of Finance and Economics. 2015, 3(1), 20-28. DOI: 10.12691/jfe-3-1-4
Pub. Date: March 05, 2015Views: 20590Downloads: 17801
population economics regional economics applied econometrics migration forecasting
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