Journals A-Z
All Subjects
Free Journals
sciepub.com

40 results for hygiene.

Parameters for your search query:
Keyword     hygiene

Open AccessArticle
Export: RIS | BibTeX | EndNote
Microbiological Assessment of Pasteurized Milk in Japan by Different Testing Methods
by Hodaka Suzuki, Amalia Widya Rizky Sahoed, Rikako Midoh and Yumiko Okada
Journal of Food and Nutrition Research. 2023, 11(3), 185-192. DOI: 10.12691/jfnr-11-3-3
Pub. Date: March 10, 2023Views: 9093Downloads: 14238
dehydrated medium sheet hygiene indicator method comparison pasteurized milk
Abstract Full Text PDF (447 KB) Full Text HTML Full Text ePUB (1228 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Microbiological Quality Assessment of Sashimi and Sushi Sold in the Federal District, Brazil
by Karolina Oliveira Gomes, Flávia Bianca Amaral Alves, Ana Carolina Almeida de Oliveira Ferreira, Calliandra Maria de Souza Silva, Izabel Cristina Rodrigues da Silva and Daniela Castilho Orsi
Journal of Food and Nutrition Research. 2020, 8(11), 687-692. DOI: 10.12691/jfnr-8-11-10
Pub. Date: November 27, 2020Views: 7708Downloads: 15787
foodborne pathogens food hygiene Salmonella S. aureus ready-to-eat foods sashimi sushi
Abstract Full Text PDF (149 KB) Full Text HTML Full Text ePUB (75 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevalence of Enterobacteriaceae on Ready to Eat Salads, Drinking Water and Surfaces in Food Markets of Maputo, Mozambique
by Glória Alberto Manhique, Claudia Titze Hessel, Erika M DU Plessis, Stefani Machado Lopes, Susana de Oliveira Elias, Eduardo César Tondo and Lise Korten
Journal of Food and Nutrition Research. 2020, 8(1), 63-73. DOI: 10.12691/jfnr-8-1-9
Pub. Date: January 26, 2020Views: 15262Downloads: 19337
food markets indicators MALDI-TOF-MS hygiene quality foodborne pathogens
Abstract Full Text PDF (261 KB) Full Text HTML Full Text ePUB (209 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Scarcity of Potable Water and Sanitation Facilities in the Endemic Cholera Region of North Cameroon
by Wadoubé Zoua, Moussa Djaouda, Justine Maïworé, Song Liang and Moïse Nola
Journal of Environment Pollution and Human Health. 2020, 8(1), 6-19. DOI: 10.12691/jephh-8-1-2
Pub. Date: December 25, 2019Views: 24596Downloads: 28411
Vibrio cholerae reservoirs sanitation hygiene north Cameroon
Abstract Full Text PDF (706 KB) Full Text HTML Full Text ePUB (2053 KB)
Figure of 10
Open AccessArticle
Export: RIS | BibTeX | EndNote
Insomnia among Patients with Schizophrenia: The Effect of Sleep Hygiene Guidelines
by Lamiaa Hassnin Eita, Asmaa Hamed Abd Elhy and Samira E. Aboalizm
American Journal of Nursing Research. 2019, 7(6), 903-911. DOI: 10.12691/ajnr-7-6-1
Pub. Date: September 01, 2019Views: 14832Downloads: 17669
patients with schizophrenia insomnia the sleep hygiene guidelines.
Abstract Full Text PDF (228 KB) Full Text HTML Full Text ePUB (200 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Assessment of Aerobic Plate Counts,Staphylococcus aureus,Escherichia coli andSalmonella in Meat Sold by Street Vendors in the Eastern Cape Province, South Africa
by B.E. Mazizi, V. Muchenje, M. Makepe and G. Mutero
Journal of Food and Nutrition Research. 2017, 5(6), 436-442. DOI: 10.12691/jfnr-5-6-11
Pub. Date: June 03, 2017Views: 18875Downloads: 20354
meat street vendors hygiene Staphylococcus aureus Escherichia coli and Salmonella
Abstract Full Text PDF (182 KB) Full Text HTML Full Text ePUB (72 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Microbiological Risks Associated with Ice Cream Consumption in Urban Areas: The Case of Daloa (Côte d’Ivoire)
by Kouassi Kouassi Clément, Ouina Toualy Serge Thibaut, Zébré Arthur Constant, Assey Assere Niamien Anita Evelyne, Kouassi Kra Athanase and Konaté Ibrahim
American Journal of Microbiological Research. 2025, 13(6), 137-142. DOI: 10.12691/ajmr-13-6-3
Pub. Date: December 19, 2025Views: 1077Downloads: 5646
Daloa E. coli Food hygiene Ice cream Microbial contamination
Abstract Full Text PDF (206 KB) Full Text HTML Full Text ePUB (364 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Coffee Consumption Habits and Microbiological Quality of Café Coffees in a University Campus
by Sevde Kahraman, Şevval Maral Özcan Aykol, Elif Aras, Esra Akbay, Zehra Çelik, Zeynep Sena Koçyiğit and Larasu Tuana Davşan
Journal of Food and Nutrition Research. 2025, 13(11), 415-420. DOI: 10.12691/jfnr-13-11-1
Pub. Date: November 17, 2025Views: 1389Downloads: 4735
coffee campus food sevices hygiene microbial contamination food safety
Abstract Full Text PDF (304 KB) Full Text HTML Full Text ePUB (145 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Determination of Outbreaks of Collective Food Poisoning (TIAC) on University Campuses in Senegal: A Necessity for Their Prevention and the Improvement of Food Safety
by FAYE Samba, THIAW Cheikh, DIOUF Abdou, MBENGUE Malick, SOW Demba, LO Mamadou, DIOME Toffène and SEMBÈNE Mbacké
American Journal of Microbiological Research. 2023, 11(1), 25-30. DOI: 10.12691/ajmr-11-1-4
Pub. Date: April 12, 2023Views: 6920Downloads: 8987
risk hygiene food poisoning food safety
Abstract Full Text PDF (166 KB) Full Text HTML Full Text ePUB (722 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Knowledge, Attitudes and Behaviors among Oral Hygiene toward Dental Students
by Soukaina Rouijel and Majid Sakout
American Journal of Educational Research. 2023, 11(1), 12-16. DOI: 10.12691/education-11-1-3
Pub. Date: January 16, 2023Views: 5259Downloads: 6609
oral hygiene dental students knowledge behaviour
Abstract Full Text PDF (137 KB) Full Text HTML Full Text ePUB (118 KB)
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types