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About
Journal of Food and Nutrition Research
ISSN (Print):
2333-1119
ISSN (Online):
2333-1240
Website:
https://www.sciepub.com/journal/jfnr
Editor-in-chief:
Prabhat Kumar Mandal
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Vol. 14, 2026
Vol. 13, 2025
Vol. 12, 2024
Vol. 11, 2023
Vol. 10, 2022
Vol. 9, 2021
Vol. 8, 2020
Vol. 7, 2019
Vol. 6, 2018
Vol. 5, 2017
Vol. 4, 2016
Vol. 3, 2015
Vol. 2, 2014
Vol. 1, 2013
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Content: Volume 13, Issue 7
Open Access
Article
The Mixture of Centella Asiatica Extract and Portulaca Oleracea Extract Promotes Longitudinal Bone Growth in Adolescent Male Sprague-Dawley Rats
by
Hyun Sook Lee
,
Jae In Jung
,
Seungtae Lim
,
YoungSun Jang
and
Eun Ji Kim
Journal of Food and Nutrition Research
.
2025
, 13(7), 232-239. DOI: 10.12691/jfnr-13-7-1
Pub. Date: July 14, 2025
Views: 1647
Downloads: 2352
Like:
1
Centella asiatica
Portulaca oleracea
longitudinal bone growth
growth plate
IGF-1
Abstract
Full Text PDF
(483 KB)
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(448 KB)
Open Access
Article
Dietary Habits of the Urban Population of N’Djamena: Findings from a Descriptive Survey
by
Hal Souakar Ambera
and
Brahim Boy Otchom
Journal of Food and Nutrition Research
.
2025
, 13(7), 240-245. DOI: 10.12691/jfnr-13-7-2
Pub. Date: July 17, 2025
Views: 1840
Downloads: 2545
Like:
3
dietary behaviours
nutritional transition
metabolic diseases
N’Djamena
urban nutrition
Chad
sub-Saharan Africa
Abstract
Full Text PDF
(262 KB)
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(435 KB)
Open Access
Article
Characterization, Antioxidant, and Antibacterial Activity of Vinegar Resulting from the Natural Fermentation of Two Varieties of Apple: Gala Royal and Golden Delicious
by
MIKOU Karima
Journal of Food and Nutrition Research
.
2025
, 13(7), 246-255. DOI: 10.12691/jfnr-13-7-3
Pub. Date: July 22, 2025
Views: 1549
Downloads: 2363
Like:
8
Apple variety
vinegar
phytochemistry
antioxidant activity
antibacterial activity
Abstract
Full Text PDF
(342 KB)
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(795 KB)
Open Access
Article
Effect of Microwave-Assisted Xanthan Gum Treatment Conditions on Physicochemical Properties and Structure of Wheat Starch
by
Yuxiang Shen
,
Tianfang Ao
,
Jinglei Xu
,
Qingyang Gao
,
Songye Shi
,
Qilin Huang
and
Jiping Wen
Journal of Food and Nutrition Research
.
2025
, 13(7), 256-265. DOI: 10.12691/jfnr-13-7-4
Pub. Date: July 28, 2025
Views: 1533
Downloads: 2319
Like:
0
Starch modification
Wheat starch
Dilute solution
Gelatinization
Abstract
Full Text PDF
(400 KB)
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(285 KB)
Figure
5
of 5
Open Access
Review Article
Reevaluating Vitamin C in Human Nutrition: Dietary Reference Intakes, Food Sources, and Supplementation Practices
by
Moacir C. Andrade Jr
Journal of Food and Nutrition Research
.
2025
, 13(7), 266-275. DOI: 10.12691/jfnr-13-7-5
Pub. Date: August 01, 2025
Views: 1997
Downloads: 5368
Like:
1
acerola
ascorbic acid
camu-camu
food composition tables
food processing and technology
kakadu plum
vitamin C toxicity
Abstract
Full Text PDF
(407 KB)
Full Text HTML
Full Text ePUB
(1427 KB)
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