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Use of Yellow Pigment Extracted from Turmeric (Curcuma Longa) Rhizomes Powder as Natural Food Preservative

by Abdeldaiem M. H.

American Journal of Food Science and Technology. 2014, 2(1), 36-47. DOI: 10.12691/ajfst-2-1-6
Pub. Date: February 15, 2014Views: 53186 Downloads: 39223Like: 40Citations: 2

yellow pigment turmeric colorant food preservative

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