5 results for muscle tissue.

Parameters for your search query:
Keyword    muscle tissue

Open AccessArticle
Export: RIS | BibTeX | EndNote
Omega-3 Fatty Acids Composition and Lipid Content from Liver and Muscle Tissues of Scomberomorus commerson (Lacepede, 1800) in the Persian Gulf
Journal of Food and Nutrition Research. 2015, 3(9), 620-623. DOI: 10.12691/jfnr-3-9-10
Pub. Date: November 27, 2015Views: 16550Downloads: 14652Citations: 1
Figure of 2
Open AccessCase Study
Export: RIS | BibTeX | EndNote
Estimation of E-Field inside Muscle Tissue at MICS and ISM Frequencies Using Analytic and Numerical Methods
Journal of Biomedical Engineering and Technology. 2014, 2(3), 29-33. DOI: 10.12691/jbet-2-3-1
Pub. Date: November 14, 2014Views: 31390Downloads: 26548
Open AccessArticle
Export: RIS | BibTeX | EndNote
Omega-3, 6 and 9 Fatty Acids Composition and Lipid Content from Liver and Muscle Tissues of Spiny Lobster (Panulirus homarus) in the Persian Gulf
Journal of Food and Nutrition Research. 2017, 5(1), 27-30. DOI: 10.12691/jfnr-5-1-5
Pub. Date: January 12, 2017Views: 14182Downloads: 12332
Open AccessArticle
Export: RIS | BibTeX | EndNote
Fatty Acid Profile Differences Among the Muscle Tissue of Three Rodents (Hydroahoerus hidrochaeris, Cuniculus paca and Cavia porcellus) and one Lagomorph (Oryctolagus cuniculus)
Journal of Food and Nutrition Research. 2014, 2(10), 744-748. DOI: 10.12691/jfnr-2-10-14
Pub. Date: October 16, 2014Views: 16983Downloads: 12796Citations: 2
Open AccessArticle
Export: RIS | BibTeX | EndNote
Amino Acid and Fatty Acid Composition of the Muscle Tissue of Yellowfin Tuna (Thunnus Albacares) and Bigeye Tuna (Thunnus Obesus)
Journal of Food and Nutrition Research. 2013, 1(4), 42-45. DOI: 10.12691/jfnr-1-4-2
Pub. Date: August 27, 2013Views: 36977Downloads: 26300Citations: 19
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types