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4 results for inoculum.

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Modeling the Effect of Inoculum Size on the Thermal Inactivation of SalmonellaTyphimurium to Elimination in Ground Chicken Thigh Meat
by Thomas P. Oscar
American Journal of Food Science and Technology. 2017, 5(4), 135-142. DOI: 10.12691/ajfst-5-4-3
Pub. Date: August 01, 2017Views: 21772Downloads: 22413
ground chicken Salmonella Typhimurium thermal inactivation neural network modeling inoculum size validation
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Assessment of Mycorrhizal Fungi Efficiency on Acacia’s Growth Performance under Water Stress
by Kamal Hassan Suliman, Fahad Nasser Al-Barakah, Abdulaziz Muhmmad Assaeed, Elgodah H. Ahmed, Seif Aldin Dawina Abdallah Fragallah, Elshiekh A.Ibrahim and Ahmed M. El Naim
World Journal of Agricultural Research. 2023, 11(1), 30-38. DOI: 10.12691/wjar-11-1-5
Pub. Date: March 26, 2023Views: 6577Downloads: 8333
water stress acacia mycorrhizal growth inoculum
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Study of the Methanogenic Potential of the Organic Fraction of Household Waste and Similar with and Without Inoculum (Leachate): Case of the AKÉPÉ Technical Landfill Center (TOGO)
by Kokou Semeho Hundjoe, Komi Edem Koledzi, Maglwa Tcha-Thom, Nitale M’Balikine Krou and Alaki-Issi Massimapatom Sema
Chemical Engineering and Science. 2023, 8(1), 6-14. DOI: 10.12691/ces-8-1-2
Pub. Date: November 06, 2023Views: 7183Downloads: 9823
landfill methanogenic potential waste massifs biogas leachate
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Quality of Miracle Berry Wine as Influenced by pH and Inoculum Levels
by Jacob K. Agbenorhevi, Francis Alemawor, Felix N. Engmann and Stephen K. Aduboffour
Journal of Food and Nutrition Research. 2019, 7(2), 148-154. DOI: 10.12691/jfnr-7-2-7
Pub. Date: February 21, 2019Views: 15070Downloads: 16833
Synsepalum dulificum fermentation red wine polyphenols antioxidant activity
Abstract Full Text PDF (219 KB) Full Text HTML Full Text ePUB (136 KB)
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