105 results for capacity.

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Selection of Superior Quality Annona Species by Means of Bioactive Compounds and Antioxidant Capacity
World Journal of Agricultural Research. 2020, 8(2), 39-44. DOI: 10.12691/wjar-8-2-3
Pub. Date: May 21, 2020Views: 166Downloads: 90
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Use of Halosarcia indica (Willd.) Paul G. Wilson Extracts for Low Salted Dried Fish Production
World Journal of Agricultural Research. 2019, 7(4), 132-136. DOI: 10.12691/wjar-7-4-3
Pub. Date: November 11, 2019Views: 2422Downloads: 1859
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The Effects of Germination and Roasting on Nutraceutical and Antioxidant Properties of Jirani Variety of Millet
American Journal of Food Science and Technology. 2019, 7(6), 234-241. DOI: 10.12691/ajfst-7-6-11
Pub. Date: October 25, 2019Views: 3122Downloads: 2232
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Bi-directional Storage Capacity and Elevation Level Calculator for Reservoir Operation Management
American Journal of Water Resources. 2019, 7(3), 121-127. DOI: 10.12691/ajwr-7-3-5
Pub. Date: September 10, 2019Views: 3478Downloads: 2715
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Integration of Lean and Agile Principles into Innovation Management
American Journal of Civil Engineering and Architecture. 2019, 7(4), 167-171. DOI: 10.12691/ajcea-7-4-3
Pub. Date: August 08, 2019Views: 3620Downloads: 2650
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First Principle Study of the Physical Properties of Platinum (Pt) Decorated Graphene and NH2 Doped Pt-decorated Graphene; Effect on Hydrogen Storage
American Journal of Nanomaterials. 2019, 7(1), 30-38. DOI: 10.12691/ajn-7-1-4
Pub. Date: July 29, 2019Views: 4946Downloads: 4005
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Quality and Self-purification Capacity Assessment of Sediments Burdened with Heavy Metals from Cement Industry: A Case Study of Onyi River of Nigeria
Journal of Aquatic Science. 2019, 5(1), 7-14. DOI: 10.12691/jas-5-1-2
Pub. Date: April 11, 2019Views: 4822Downloads: 3751
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Effect of Different Spacing and Fertilizer Levels on Physical and Chemical Yield of Different Parts of PogostemonheyneanusBenth. (Lamiaceae)
World Journal of Agricultural Research. 2019, 7(2), 49-55. DOI: 10.12691/wjar-7-2-2
Pub. Date: March 05, 2019Views: 5233Downloads: 4088
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Variation of Phytochemical Content and Antioxidant Capacity of Domesticated and Non-DomesticatedMomordica Charantia L. Populations in Different Maturity Stages
World Journal of Agricultural Research. 2018, 6(4), 140-143. DOI: 10.12691/wjar-6-4-4
Pub. Date: November 30, 2018Views: 4630Downloads: 3411
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Stability of Antioxidant Capacity of Human Milk after Freezing and Pasteurization
Journal of Food and Nutrition Research. 2018, 6(7), 450-455. DOI: 10.12691/jfnr-6-7-5
Pub. Date: July 24, 2018Views: 5275Downloads: 3726
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