8 results for RAW264.7.

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Keyword    RAW264.7

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The CH2Cl2 Extract Fraction from Ficus erecta var. sieboldii(Miq.) King Suppresses Lipopolysaccharide-mediated Inflammatory Responses in Raw264.7 Cells
Journal of Food and Nutrition Research. 2018, 6(6), 356-364. DOI: 10.12691/jfnr-6-6-2
Pub. Date: June 08, 2018Views: 7805Downloads: 6179
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Inhibitory Effects and Molecular Mechanism of an Anti-inflammatory Peptide Isolated from Intestine of Abalone, Haliotis Discus Hannai on LPS-Induced Cytokine Production via the p-p38/p-JNK Pathways in RAW264.7 Macrophages
Journal of Food and Nutrition Research. 2016, 4(10), 690-698. DOI: 10.12691/jfnr-4-10-9
Pub. Date: October 15, 2016Views: 11098Downloads: 8357Citations: 1
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Silibinin Suppresses Mediators of Inflammation through the Inhibition of TLR4-TAK1 Pathway in LPS-induced RAW264.7 Cells
Journal of Food and Nutrition Research. 2016, 4(8), 515-521. DOI: 10.12691/jfnr-4-8-5
Pub. Date: August 19, 2016Views: 12737Downloads: 9681
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Brazilin Suppresses Inflammation via the Down-regulation of IRAK4 in LPS-stimulated Raw264.7 Macrophage
Journal of Food and Nutrition Research. 2015, 3(9), 575-580. DOI: 10.12691/jfnr-3-9-3
Pub. Date: November 10, 2015Views: 12413Downloads: 9617
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Green Tea Polyphenol Epigallocatechin-3-O-Gallate Attenuates Lipopolysaccharide-induced Nitric Oxide Production in RAW264.7 Cells
Journal of Food and Nutrition Research. 2014, 2(7), 425-428. DOI: 10.12691/jfnr-2-7-16
Pub. Date: July 31, 2014Views: 16366Downloads: 10653Citations: 6
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The Immunostimulatory and Anti-tumor Activities of Polysaccharide from Agaricus bisporus (brown)
Journal of Food and Nutrition Research. 2014, 2(3), 122-126. DOI: 10.12691/jfnr-2-3-5
Pub. Date: April 16, 2014Views: 19533Downloads: 13170Citations: 3
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Anti-inflammatory Effects of Moutan Cortex Radicis Extract, Paeoniflorin and Oxypaeoniflorin through TLR Signaling Pathway in RAW264.7 Cells
Journal of Food and Nutrition Research. 2018, 6(1), 26-31. DOI: 10.12691/jfnr-6-1-5
Pub. Date: January 05, 2018Views: 6848Downloads: 4731
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Porphyra tenera Extracts Have Immune Stimulation Activity via Increasing Cytokines in Mouse Primary Splenocytes and RAW264.7 Macrophages
Journal of Food and Nutrition Research. 2016, 4(9), 558-565. DOI: 10.12691/jfnr-4-9-1
Pub. Date: August 29, 2016Views: 10492Downloads: 7782
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