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2 results for Marius K. SOMDA.

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Production of Efficient Microbial Complex for Organic Fraction of Municipal Organic Solid Waste Pretreatment Upstream Anaerobic Digestion
by Mahamadi NIKIEMA, Marius K. SOMDA, Kifouli ADEOTI, Désiré TRAORE, Farid BABA-MOUSSA, Fatiou TOUKOUROU, Dayéri DIANOU and Alfred S. TRAORE
International Journal of Environmental Bioremediation & Biodegradation. 2017, 5(3), 77-85. DOI: 10.12691/ijebb-5-3-1
Pub. Date: November 23, 2017Views: 21923Downloads: 22298
Screening microorganisms biological pretreatment organic waste
Abstract Full Text PDF (553 KB) Full Text HTML Full Text ePUB (682 KB)
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Impact of Traditional Process on Hygienic Quality of Soumbala a Fermented Cooked Condiment in Burkina Faso
by Marius K. Somda, Aly Savadogo, François Tapsoba, Nicolas Ouédraogo, Cheikna Zongo and AlfredS. Traoré
Journal of Food Security. 2014, 2(2), 59-64. DOI: 10.12691/jfs-2-2-3
Pub. Date: July 11, 2014Views: 26409Downloads: 22105Citations: 2
seeds processing fermentation food safety
Abstract Full Text PDF (147 KB) Full Text HTML Full Text ePUB (220 KB)
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