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4 results for weaning foods.

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Enhancing the Nutritional Value of Weaning Foods: Formulation of a Roasted-Corn Flour Enriched with Egg Powder
by Mamy Eklou, Komlan Tekando, Gott’liebe Mawuena Goka, Simplice Damintoti Karou, Elolo Osseyi and Kokou Tona
American Journal of Food and Nutrition. 2026, 14(1), 38-46. DOI: 10.12691/ajfn-14-1-5
Pub. Date: January 27, 2026Views: 2126Downloads: 4166
infant flour egg powder corn nutrition processing
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A Study on Maternal Knowledge and Practices Related to Weaning Foods
by Meher Nigar, Sharmin , Momtaz Khanam, Sabrina Sultana and Md Sakil Munna
American Journal of Nursing Research. 2025, 13(2), 40-43. DOI: 10.12691/ajnr-13-2-4
Pub. Date: June 02, 2025Views: 2895Downloads: 4464
Maternal Weaning Food Infant Knowledge Children
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Formulation and Nutritional Evaluation of Instant Weaning Foods Processed from Maize (Zea mays), Pawpaw (Carica papaya), Red Beans (Phaseolus vulgaris) and Mackerel Fish Meal (Scomber scombrus)
by Bernard Tiencheu, Aduni Ufuan Achidi, Bertrand Tatsinkou Fossi, Noel Tenyang, Eurydice Flore Tiepma Ngongang and Hilaire Macaire Womeni
American Journal of Food Science and Technology. 2016, 4(5), 149-159. DOI: 10.12691/ajfst-4-5-5
Pub. Date: August 31, 2016Views: 30842Downloads: 30406
malnutrition weaning food formulated diets proximate analysis complementary foods
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Infant Mortality in Nigeria: Assessing Knowledge of Predisposing Risk Factors among Mothers and Bacteriological Profile of the Weaning Foods
by Ossai Ochonogor Samuel
American Journal of Food and Nutrition. 2013, 1(3), 22-26. DOI: 10.12691/ajfn-1-3-1
Pub. Date: July 17, 2013Views: 35038Downloads: 27613
infant mortality weaning foods bacterial contamination food safety education
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