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Enhancement of Plant Growth in Tomato by Inoculation with Plant Growth Promoting Bacillusspp
by Kavitha Ramavath, Bee Hameeda and Gopal Reddy
World Journal of Agricultural Research. 2019, 7(2), 69-75. DOI: 10.12691/wjar-7-2-5
Pub. Date: April 08, 2019Views: 15779Downloads: 17076
PGPB PGPR Bacillus spp bio-inoculants tomato plant
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The Impact of Bradyrhizobium, Farmyard Manure and Inorganic Nitrogen on Growth and Yield of Guar
by Nazar Nasreldeen Babiker Elnesairy, Jamal Abubaker, Hashim Mahmod and Nuri Mukhtar
World Journal of Agricultural Research. 2016, 4(2), 56-63. DOI: 10.12691/wjar-4-2-4
Pub. Date: April 01, 2016Views: 30287Downloads: 30030
Bradyrhizobium guar farmyard manure inoculation urea
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Differential Responses of Allium sativum. (L) (Alliaceae) to Compost Application and Mycorrhizal Inoculation Under Field Conditions
by Inna Maryamou, Delphine Nguemo Dongock, Richard Tobolbaï, Yoradi Nadjilom and Albert Ngakou
World Journal of Agricultural Research. 2024, 12(2), 23-31. DOI: 10.12691/wjar-12-2-2
Pub. Date: August 21, 2024Views: 4123Downloads: 5732
Allium sativum compost compost/soil ratio mycorrhiza growth Yield
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Reaction of Cowpea Genotypes to Bacterial Blight (Xanthomonascampestrispv. Vignicola) Disease in Ghana
by Prosper L. Deo-Donne, Stephen T. Annan, Francis Adarkwah, Francis Pady, Bright Frimpong and Anthony Anyamesem-Poku
World Journal of Agricultural Research. 2018, 6(3), 105-112. DOI: 10.12691/wjar-6-3-5
Pub. Date: October 31, 2018Views: 23982Downloads: 23955
cowpea disease abiotic factors biotic factors inoculation
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Heat Treatment and Friction Stir Processing Effects on Mechanical Properties and Microstructural Evolution of Sc Inoculated Al-Zn-Mg Alloys
by P. K. Mandal
Materials Science and Metallurgy Engineering. 2017, 4(1), 16-28. DOI: 10.12691/msme-4-1-2
Pub. Date: March 10, 2017Views: 41013Downloads: 42571
solutionizing artificial ageing inoculation fine microstructures friction stir processing
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Nodulation Study and Characterization of Rhizobial Microsymbionts of Forage and Pasture Legumes in South Africa
by Ahmed Idris Hassen, Francina Lebogang Bopape and Marike Trytsman
World Journal of Agricultural Research. 2014, 2(3), 93-100. DOI: 10.12691/wjar-2-3-2
Pub. Date: May 02, 2014Views: 44502Downloads: 38274Citations: 2
nodulation Rhizobium Bradyrhizobium sp. 16S rRNA Forage legumes Cross inoculation group
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Assessment of the Effects of Microbial Fermentation on Selected Anti-Nutrients in the Products of Four Local Cassava Varieties from Niger State, Nigeria
by Etsuyankpa M. B., Gimba C. E., Agbaji E. B., Omoniyi K. I., M.M. Ndamitso and Mathew J. T.
American Journal of Food Science and Technology. 2015, 3(3), 89-96. DOI: 10.12691/ajfst-3-3-6
Pub. Date: July 20, 2015Views: 26506Downloads: 24716
Saccharomyces cerevisiae Lactobacillus bulgaricus fermentation anti-nutrients microorganisms inoculation
Abstract Full Text PDF (286 KB) Full Text HTML Full Text ePUB (316 KB)
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