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New Low Glycemic U.S. Rice, Its Nutritional Profile, Cooking, and Grain Quality
by Herry S. Utomo, Ida Wenefrida and Bob Butcher
American Journal of Food and Nutrition. 2021, 9(2), 76-81. DOI: 10.12691/ajfn-9-2-3
Pub. Date: April 20, 2021Views: 7194Downloads: 9804
nutritional profile cereal chemistry low glycemic rice high protein oryza sativa
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Effect of Insulin Hypercalciuric Effect of High Protein Diets
by B.W. Brazier
American Journal of Food and Nutrition. 2016, 4(1), 20-29. DOI: 10.12691/ajfn-4-1-3
Pub. Date: April 25, 2016Views: 25497Downloads: 24767Citations: 3
hypercalciuria protein insulin
Abstract Full Text PDF (461 KB) Full Text HTML Full Text ePUB (1116 KB)
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